Nutrition Facts for Orange pecan spread

Orange Pecan Spread

Image of Orange Pecan Spread
Nutriscore Rating: 50/100

Brighten up your snacks and appetizers with this zesty, nutty Orange Pecan Spread—a perfect blend of creamy, crunchy, and sweet flavors! Made with tangy cream cheese, fragrant toasted pecans, fresh orange zest, and a touch of honey, this no-cook spread comes together in just 10 minutes. The natural citrus notes pair beautifully with the rich nuttiness, while a pinch of salt enhances every bite. Serve this versatile spread with your favorite crackers, fresh fruit, or crusty bread for a crowd-pleasing addition to any gathering. Whether you're entertaining guests or treating yourself, this easy make-ahead recipe will add a refreshing twist to your table.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 8 ounces cream cheese
  • 1 cup pecans
  • 1 tablespoon orange zest
  • 2 tablespoons orange juice
  • 2 tablespoons honey
  • 1 pinch salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

1. Toast the pecans in a dry skillet over medium heat for 3-5 minutes, stirring frequently, until they are fragrant and lightly golden. Allow them to cool completely.

2

2. In a mixing bowl, combine the cream cheese, orange zest, orange juice, honey, and salt.

3

3. Chop the cooled pecans into small pieces and fold them into the cream cheese mixture.

4

4. Mix all the ingredients thoroughly until smooth and evenly combined. You can use a hand mixer for extra creaminess if desired.

5

5. Transfer the Orange Pecan Spread to a serving dish or airtight container. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

6

6. Serve cold or at room temperature with crackers, bread, or fresh fruit. Enjoy!

Cooking Tip: Take your time with each step for the best results!
1637
cal
23.8g
protein
66.5g
carbs
150.4g
fat

Nutrition Facts

1 serving (414.2g)
Calories
1637
% Daily Value*
Total Fat 150.4 g 193%
Saturated Fat 52.0 g 260%
Polyunsaturated Fat 25.0 g
Cholesterol 229 mg 76%
Sodium 854 mg 37%
Total Carbohydrate 66.5 g 24%
Dietary Fiber 11.2 g 40%
Total Sugars 49.8 g
Protein 23.8 g 48%
Vitamin D 0.0 mcg 0%
Calcium 305 mg 23%
Iron 3.3 mg 18%
Potassium 819 mg 17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

15.5%%
5.6%%
78.9%%
Fat: 1353 cal (78.9%%)
Protein: 95 cal (5.6%%)
Carbs: 266 cal (15.5%%)