Orange Maple Butter
Elevate your breakfast and baking creations with this luscious Orange Maple Butter, a decadent homemade spread bursting with bright citrus notes and sweetness. Made with creamy unsalted butter whipped to perfection, it's infused with pure maple syrup, vibrant orange zest, and freshly squeezed orange juice for a harmonious blend of flavors. Perfectly balanced with an optional pinch of salt, this versatile butter is ready in just 10 minutes and can be spread over everything from warm biscuits and pancakes to scones and toast. Whether served fresh or shaped and chilled for later, this Orange Maple Butter is a crowd-pleasing condiment that transforms any dish with its luxurious, citrus-kissed sweetness.
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Recipe Information
Ingredients
- 113 grams unsalted butter, softened
- 2 tablespoons pure maple syrup
- 1 tablespoon orange zest (from 1 medium orange)
- 2 teaspoons orange juice, freshly squeezed
- 1 pinch salt (optional, for taste)
Instructions
Place the softened unsalted butter in a medium-sized mixing bowl.
Add the pure maple syrup, orange zest, and freshly squeezed orange juice to the butter.
If desired, add a pinch of salt to enhance the flavor balance.
Using a hand mixer or a spatula, whip the mixture until it is light, fluffy, and fully combined, about 1-2 minutes.
Taste the butter mixture and adjust the sweetness or orange flavor to your preference by adding an extra drizzle of maple syrup or a touch more orange zest.
Transfer the Orange Maple Butter to a small serving bowl or ramekin for immediate use, or shape it into a log using plastic wrap for storage.
If storing, chill in the refrigerator until firm. Bring to room temperature for a smooth, spreadable consistency before serving.
Nutrition Facts
Calories |
894 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 91.8 g | 118% | |
| Saturated Fat | 58.0 g | 290% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 247 mg | 82% | |
| Sodium | 158 mg | 7% | |
| Total Carbohydrate | 21.1 g | 8% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 18.6 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 52 mg | 4% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 113 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
