Orange Julius Knock Off
Capture the nostalgia of the classic mall favorite with this irresistible Orange Julius Knock Off recipe. This creamy, frothy drink blends freshly squeezed orange juice with milk, granulated sugar, and a touch of vanilla extract for a refreshing and indulgent treat. Chilled and perfectly balanced between sweet and tangy, it's whipped up in minutes using a blender, making it an ideal choice for busy mornings or a quick pick-me-up. With the addition of ice cubes for a satisfying froth, the drink is perfect for serving icy-cold on hot days. Customize it with a garnish of orange slices or whipped cream to take your homemade Orange Julius experience to the next level. Perfect for family gatherings or a cozy treat for two, this restaurant-style beverage is sure to delight your taste buds and bring a smile to your face!
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Recipe Information
Ingredients
- 1.5 cups Orange juice (preferably freshly squeezed)
- 0.5 cups Milk (whole or 2%)
- 0.25 cups Granulated sugar
- 1 teaspoons Vanilla extract
- 1 cups Ice cubes
- 0.5 cups Water
Instructions
1. Gather all your ingredients and a blender.
2. Pour the orange juice, milk, granulated sugar, vanilla extract, and water into the blender.
3. Add the ice cubes to the blender to ensure the drink becomes frothy and chilled.
4. Blend the mixture on high speed for about 1-2 minutes, or until the ice is completely crushed and the drink has a creamy, frothy consistency.
5. Taste the mixture and adjust the sweetness if needed by adding a bit more sugar and blending again.
6. Pour the Orange Julius Knock Off into glasses and serve immediately while cold and frothy.
7. Optionally, garnish with a slice of orange or a dollop of whipped cream for an extra touch of indulgence.
Nutrition Facts
Calories |
432 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.2 g | 4% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 56 mg | 2% | |
| Total Carbohydrate | 95.5 g | 35% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 88.0 g | ||
| Protein | 7.0 g | 14% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 195 mg | 15% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 936 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
