Orange Ginger Dressing
Brighten up your salads and grain bowls with this vibrant and tangy Orange Ginger Dressing! Bursting with the refreshing zest of freshly squeezed orange juice and the warm, aromatic kick of grated ginger, this homemade dressing is both flavorful and nutrient-packed. Balanced with a touch of honey for sweetness, a splash of rice vinegar for tang, and the umami depth of soy sauce, it’s finished with a silky blend of sesame and olive oils for a perfectly creamy texture. Ready in just 10 minutes, this versatile dressing is ideal for drizzling over greens, marinating proteins, or as a zesty dipping sauce. Quick to make and easy to store, it’s a must-have for any kitchen looking to elevate simple meals.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 0.5 cup Fresh orange juice
- 1 tablespoon Freshly grated ginger
- 2 tablespoons Honey
- 2 tablespoons Rice vinegar
- 1 tablespoon Soy sauce
- 2 teaspoons Sesame oil
- 0.25 cup Olive oil
- 0.25 teaspoon Salt
- 0.125 teaspoon Ground black pepper
Instructions
In a medium mixing bowl, combine the fresh orange juice, grated ginger, honey, rice vinegar, and soy sauce. Whisk until well combined.
Slowly drizzle in the sesame oil and olive oil while continuously whisking to emulsify the dressing.
Add salt and ground black pepper, then taste and adjust seasoning as needed.
For a smoother consistency, transfer the dressing to a blender and blend for 20-30 seconds.
Pour the dressing into a jar or bottle with a tight lid for storage.
Refrigerate for at least 15 minutes before serving to allow the flavors to meld together.
Shake well before each use. Store leftovers in the refrigerator for up to 1 week.
Nutrition Facts
Calories |
954 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.7 g | 109% | |
| Saturated Fat | 12.7 g | 64% | |
| Polyunsaturated Fat | 17.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1171 mg | 51% | |
| Total Carbohydrate | 49.6 g | 18% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 44.7 g | ||
| Protein | 2.8 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 21 mg | 2% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 321 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
