Old Fashioned So Georgia Cracker Salad Extremely Easy
Transport your taste buds to the heart of the South with this Old Fashioned So Georgia Cracker Salad—an incredibly easy, no-cook recipe that’s brimming with old-fashioned charm and bold flavors. This classic Southern dish transforms humble Saltine crackers, juicy tomatoes, and crisp green onions into an irresistible medley of textures, all held together with creamy mayonnaise for the perfect bite. Ready in just 10 minutes, this quick and simple recipe is perfect for summer gatherings, potlucks, or when you need a last-minute crowd-pleaser. Seasoned with a touch of salt and black pepper, this salad is best served immediately to highlight its fresh, chunky texture. If you're craving a taste of true Southern comfort in every bite, this cracker salad is calling your name!
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Recipe Information
Ingredients
- 20 crackers Saltine crackers
- 2 medium-sized Tomatoes
- 0.5 cup Mayonnaise
- 2 stalks Green onions
- 0.25 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Instructions
Wash and dice the tomatoes into small, bite-sized pieces. Set them aside.
Finely chop the green onions and set them aside.
In a large mixing bowl, break the Saltine crackers into coarse, bite-sized pieces. Do not crush them too fine; the salad should have a chunky texture.
Add the diced tomatoes and chopped green onions to the bowl with the crackers.
Spoon in the mayonnaise and gently fold the ingredients together until everything is evenly coated. Be careful not to overmix, as the crackers can become overly mushy.
Season the salad with salt and ground black pepper to taste. Mix lightly to distribute the seasoning.
Serve immediately for the best texture, as the crackers will soften over time. Enjoy!
Nutrition Facts
Calories |
1173 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 92.4 g | 118% | |
| Saturated Fat | 9.1 g | 45% | |
| Polyunsaturated Fat | 2.6 g | ||
| Cholesterol | 118 mg | 39% | |
| Sodium | 1267 mg | 55% | |
| Total Carbohydrate | 80.1 g | 29% | |
| Dietary Fiber | 5.6 g | 20% | |
| Total Sugars | 8.5 g | ||
| Protein | 8.3 g | 17% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 1076 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
