Nutrition Facts for Oh soo easy chocolate macaroons

Oh Soo Easy Chocolate Macaroons

Image of Oh Soo Easy Chocolate Macaroons
Nutriscore Rating: 40/100

Indulge in the irresistible charm of "Oh Soo Easy Chocolate Macaroons," a quick and decadent treat that combines rich chocolate flavors with the luxurious texture of sweetened shredded coconut. Ready in just 25 minutes, these no-fuss cookies feature pantry staples like semisweet chocolate chips, sweetened condensed milk, and a touch of vanilla for a hint of warmth. A sprinkle of unsweetened cocoa powder adds depth to the chocolatey richness, while their golden, crisp edges make them utterly addictive. Perfect for busy bakers, this easy dessert yields 20 bite-sized delights, ideal for holidays, potlucks, or anytime cravings. Whether you're a coconut lover or a chocolate enthusiast, these macaroons are sure to steal the spotlight!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
20 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 3 cups Sweetened shredded coconut
  • 0.75 cups Sweetened condensed milk
  • 1 teaspoons Vanilla extract
  • 1 cups Semisweet chocolate chips
  • 2 tablespoons Unsweetened cocoa powder
  • 0.25 teaspoons Salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.

2

In a large mixing bowl, combine the shredded coconut, sweetened condensed milk, and vanilla extract. Stir until the mixture is evenly coated and sticky.

3

Add the cocoa powder, salt, and chocolate chips to the bowl, folding gently to incorporate all the ingredients evenly.

4

Using a tablespoon or a small cookie scoop, spoon small mounds of the mixture onto the prepared baking sheet, spacing them about 1 inch apart.

5

Bake in the preheated oven for 12-15 minutes, or until the edges of the macaroons are golden brown and slightly crisp.

6

Remove the baking sheet from the oven and allow the macaroons to cool completely on the sheet before transferring them to a wire rack or serving plate.

7

Store any leftovers in an airtight container at room temperature for up to 5 days. Enjoy your Oh Soo Easy Chocolate Macaroons!

Cooking Tip: Take your time with each step for the best results!
3061
cal
45.2g
protein
419.4g
carbs
157.4g
fat

Nutrition Facts

1 serving (736.8g)
Calories
3061
% Daily Value*
Total Fat 157.4 g 202%
Saturated Fat 116.4 g 582%
Polyunsaturated Fat 0.8 g
Cholesterol 78 mg 26%
Sodium 1466 mg 64%
Total Carbohydrate 419.4 g 153%
Dietary Fiber 37.9 g 135%
Total Sugars 342.9 g
Protein 45.2 g 90%
Vitamin D 0.5 mcg 2%
Calcium 857 mg 66%
Iron 12.9 mg 72%
Potassium 2179 mg 46%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

51.2%%
5.5%%
43.3%%
Fat: 1416 cal (43.3%%)
Protein: 180 cal (5.5%%)
Carbs: 1677 cal (51.2%%)