Oatmeal Cookie Mix
Create the perfect homemade treat or thoughtful edible gift with this easy-to-make Oatmeal Cookie Mix! Packed with wholesome old-fashioned rolled oats, a touch of cinnamon spice, and the option to include sweet raisins or indulgent chocolate chips, this versatile mix takes just 10 minutes to prepare. Layered beautifully in a jar, it makes an eye-catching DIY gift that's as practical as it is delicious. Simply add butter, egg, and vanilla when ready to bake, and enjoy soft, golden cookies with minimal effort. Ideal for busy bakers and cookie lovers alike, this mix is a delightful way to enjoy classic oatmeal cookies anytime.
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Recipe Information
Ingredients
- 1.5 cups All-purpose flour
- 0.5 teaspoons Baking soda
- 0.5 teaspoons Salt
- 1 teaspoons Ground cinnamon
- 0.75 cups Brown sugar, packed
- 0.5 cups Granulated sugar
- 1.5 cups Old-fashioned rolled oats
- 0.5 cups Raisins (or chocolate chips, optional)
Instructions
In a large mixing bowl, whisk together the all-purpose flour, baking soda, salt, and ground cinnamon until well combined.
Gently layer the brown sugar and granulated sugar on top, ensuring an even distribution.
Add the old-fashioned rolled oats and fold them gently into the mix.
If desired, mix in raisins or chocolate chips for an extra treat.
Store the mixture in an airtight container or a mason jar for gifting. Ensure the container is clean and dry before sealing.
Attach a small note or instructions for the recipient: 'To bake, preheat oven to 350°F (175°C). In a separate bowl, mix 1/2 cup of melted butter, 1 large egg, and 1 teaspoon of vanilla extract. Add the dry mix and stir until well combined. Drop spoonfuls of dough onto a lined baking sheet and bake for 10-12 minutes or until golden brown. Let cool before serving. Enjoy!'
Nutrition Facts
Calories |
2302 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.2 g | 14% | |
| Saturated Fat | 1.9 g | 10% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1863 mg | 81% | |
| Total Carbohydrate | 531.0 g | 193% | |
| Dietary Fiber | 21.2 g | 76% | |
| Total Sugars | 296.3 g | ||
| Protein | 36.3 g | 73% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 275 mg | 21% | |
| Iron | 15.7 mg | 87% | |
| Potassium | 1453 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
