Nutty Pineapple Nibbles Stuffed Celery
Brighten up your snack tray with Nutty Pineapple Nibbles Stuffed Celery—a delightfully refreshing and crunchy appetizer that perfectly balances sweet and savory flavors. Crisp celery stalks are filled with a creamy mixture of softened cream cheese, tangy crushed pineapple, nutty chopped walnuts, and a hint of honey for natural sweetness. A pinch of salt enhances the flavor profile, while an optional garnish of fresh parsley adds a pop of color. Ready in just 15 minutes with no cooking required, this easy-to-make recipe is ideal for busy days, party spreads, or a wholesome afternoon snack. Perfectly portioned for sharing, these stuffed celery bites offer a healthy, crowd-pleasing combination of textures and tastes!
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Recipe Information
Ingredients
- 6 pieces Celery stalks
- 4 ounces Cream cheese, softened
- 0.25 cup Crushed pineapple, drained
- 0.25 cup Chopped walnuts
- 1 teaspoon Honey
- 0.125 teaspoon Salt
- 1 tablespoon Chopped parsley (optional, for garnish)
Instructions
Thoroughly wash each celery stalk and pat dry with a clean kitchen towel. Trim the ends and cut each stalk into 3-4-inch pieces.
In a medium-sized mixing bowl, combine the softened cream cheese, drained crushed pineapple, chopped walnuts, honey, and salt. Mix well until the ingredients are evenly incorporated and the filling is smooth and creamy.
Using a small spoon or a piping bag, fill the hollow side of each celery piece with the prepared nutty pineapple mixture. Be sure to press the filling gently so it adheres to the celery.
Arrange the stuffed celery pieces on a serving platter. Sprinkle with chopped parsley as an optional garnish for a touch of freshness and color.
Serve immediately or chill in the refrigerator for up to 2 hours before serving. Enjoy your Nutty Pineapple Nibbles Stuffed Celery!
Nutrition Facts
Calories |
692 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.7 g | 77% | |
| Saturated Fat | 25.9 g | 130% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 126 mg | 42% | |
| Sodium | 562 mg | 24% | |
| Total Carbohydrate | 33.1 g | 12% | |
| Dietary Fiber | 6.7 g | 24% | |
| Total Sugars | 23.0 g | ||
| Protein | 14.2 g | 28% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 238 mg | 18% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 933 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
