Nutrition Facts for Non dairy sugar free and low carb hot chocolate
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Non Dairy Sugar Free and Low Carb Hot Chocolate

Image of Non Dairy Sugar Free and Low Carb Hot Chocolate
Nutriscore Rating: 71/100

Indulge in a guilt-free moment of cozy decadence with this Non Dairy Sugar Free and Low Carb Hot Chocolate, a perfect treat for health-conscious chocolate lovers. Made with creamy unsweetened almond milk (or your favorite non-dairy alternative), rich cocoa powder, and a touch of sugar-free sweetener, this recipe delivers all the comforting warmth of traditional hot chocolate without the carbs or sugar. Enhanced with vanilla extract and a pinch of sea salt for depth of flavor, this quick and easy recipe is ready in just 10 minutes and can be garnished with airy dairy-free whipped cream or a sprinkle of grated sugar-free dark chocolate for an added touch of elegance. Perfect for keto, vegan, or dairy-free diets, this decadent beverage proves that healthy can be delicious!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 cups Unsweetened almond milk (or any non-dairy milk of your choice, such as coconut milk or cashew milk)
  • 2 tablespoons Unsweetened cocoa powder
  • 2 tablespoons Granulated sugar-free sweetener (e.g., erythritol, monk fruit, or stevia)
  • 0.5 teaspoons Vanilla extract
  • 1 pinch Pinch of sea salt
  • 2 tablespoons Unsweetened dairy-free whipped cream or coconut cream (optional, for garnish)
  • 1 teaspoon Grated sugar-free dark chocolate or cocoa nibs (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a small saucepan, pour the unsweetened almond milk and heat it over medium heat until it is warm but not boiling, about 3-4 minutes.

2

Lower the heat to medium-low and whisk in the unsweetened cocoa powder, sugar-free sweetener, vanilla extract, and a pinch of sea salt. Continue to whisk until the cocoa powder is fully dissolved and the mixture is smooth, about 1-2 minutes.

3

Taste the hot chocolate and adjust the sweetness, if necessary, by adding an extra teaspoon of sugar-free sweetener.

4

Once heated and fully combined, carefully pour the hot chocolate into two mugs.

5

If desired, top with a dollop of unsweetened dairy-free whipped cream or coconut cream, and sprinkle grated sugar-free dark chocolate or cocoa nibs on top.

6

Serve immediately and enjoy this guilt-free, comforting treat!

Cooking Tip: Take your time with each step for the best results!
83
cal
2.2g
protein
18.9g
carbs
6.9g
fat

Nutrition Facts

1 serving (274.6g)
Calories
83
% Daily Value*
Total Fat 6.9 g 9%
Saturated Fat 3.6 g 18%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 233 mg 10%
Total Carbohydrate 18.9 g 7%
Dietary Fiber 3.3 g 12%
Total Sugars 0.3 g
Protein 2.2 g 4%
Vitamin D 2.5 mcg 12%
Calcium 457 mg 35%
Iron 1.4 mg 8%
Potassium 250 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

51.9%%
6.0%%
42.1%%
Fat: 123 cal (42.1%%)
Protein: 17 cal (6.0%%)
Carbs: 152 cal (51.9%%)