Transform snack time into an adventure with these playful and delicious Ninja Turtle Pizzas! Perfect for kids and pizza lovers alike, this quick and easy recipe uses English muffins as the base, making them the ideal size for customizable mini pizzas. Topped with a tangy marinara sauce, gooey melted mozzarella, and an assortment of fun, turtle-inspired toppings like pepperoni "shells," black olive "eyes," and colorful veggies, these pizzas are as creative as they are tasty. Ready in just 20 minutes, including prep and cook time, theyβre a fantastic option for weeknight dinners, birthday parties, or even a movie night with a Teenage Mutant Ninja Turtles theme. Serve these mini masterpieces fresh from the oven and watch as everyone dives right in!
Preheat the oven to 375Β°F (190Β°C). Line a baking sheet with parchment paper for easy cleanup.
Carefully slice the English muffins in half and lay them out cut-side-up on the prepared baking sheet.
Lightly brush each muffin half with olive oil to help them crisp up while baking.
Spread about 1 to 2 tablespoons of marinara sauce over each muffin half, evenly distributing it to cover the surface.
Sprinkle a generous handful of shredded mozzarella cheese on top of the marinara sauce. Adjust the amount based on your cheesiness preference.
Add toppings to create fun, turtle-approved designs! Use pepperoni slices for the 'shell,' black olives for 'eyes,' and diced green bell peppers, mushrooms, and basil for extra character.
Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.
For an extra crispy finish, turn on the broiler for an additional 1-2 minutes, watching carefully to avoid burning.
Remove the pizzas from the oven and let them cool for 1-2 minutes before serving.
Enjoy your delicious and playful Ninja Turtle Pizzas!
Calories |
3914 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 270.1 g | 346% | |
| Saturated Fat | 99.8 g | 499% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 600 mg | 200% | |
| Sodium | 11192 mg | 487% | |
| Total Carbohydrate | 209.0 g | 76% | |
| Dietary Fiber | 21.7 g | 78% | |
| Total Sugars | 30.2 g | ||
| Protein | 154.9 g | 310% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 1545 mg | 119% | |
| Iron | 21.4 mg | 119% | |
| Potassium | 1693 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.