Nutrition Facts for New mexican chile spice mix

New Mexican Chile Spice Mix

Image of New Mexican Chile Spice Mix
Nutriscore Rating: 71/100

Elevate the flavor of your favorite dishes with this bold and smoky New Mexican Chile Spice Mix, a homemade blend that celebrates the deep, rich essence of Southwestern cuisine. Featuring ground New Mexican chile powder and ancho chile powder as its star ingredients, this spice mix is perfectly balanced with smoked paprika, cumin, oregano, and a touch of cayenne for optional heat. Ready in just 5 minutes, this versatile seasoning is ideal for sprinkling over roasted vegetables, seasoning meats, or stirring into soups, stews, and chili. With its vibrant aroma and customizable spice level, this spice blend is an easy way to add gourmet flair to any meal. Store it in an airtight container for up to 6 months and enjoy its zesty goodness whenever inspiration strikes! Perfect for home cooks looking to simplify weeknight meals with a burst of authentic New Mexican flavor.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
20 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 4 tablespoons Ground New Mexican chile powder
  • 2 tablespoons Ground ancho chile powder
  • 2 tablespoons Smoked paprika
  • 1.5 tablespoons Ground cumin
  • 1 tablespoon Dried oregano
  • 2 teaspoons Garlic powder
  • 2 teaspoons Onion powder
  • 1 teaspoon Salt
  • 1 teaspoon Ground black pepper
  • 0.5 teaspoon Cayenne pepper (optional for extra heat)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Gather all the ingredients and measure them out accurately.

2

In a medium-sized mixing bowl, combine the ground New Mexican chile powder, ancho chile powder, smoked paprika, ground cumin, dried oregano, garlic powder, and onion powder.

3

Add salt, ground black pepper, and cayenne pepper (if using) to the bowl.

4

Using a whisk or a spoon, thoroughly mix the spices together until evenly combined.

5

Transfer the spice mix to an airtight jar or container for storage. Label the container with the name and date.

6

Store in a cool, dry place for up to 6 months for optimal freshness.

7

Use 1-2 tablespoons of the mix per dish, adjusting to taste as needed.

Cooking Tip: Take your time with each step for the best results!
248
cal
10.0g
protein
46.7g
carbs
8.8g
fat

Nutrition Facts

1 serving (86.9g)
Calories
248
% Daily Value*
Total Fat 8.8 g 11%
Saturated Fat 0.7 g 3%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 2416 mg 105%
Total Carbohydrate 46.7 g 17%
Dietary Fiber 20.6 g 74%
Total Sugars 8.3 g
Protein 10.0 g 20%
Vitamin D 0.0 mcg 0%
Calcium 244 mg 19%
Iron 15.7 mg 87%
Potassium 1196 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

61.0%%
13.1%%
25.9%%
Fat: 79 cal (25.9%%)
Protein: 40 cal (13.1%%)
Carbs: 186 cal (61.0%%)