Nutrition Facts for Nestle quik cream pie

Nestle Quik Cream Pie

Image of Nestle Quik Cream Pie
Nutriscore Rating: 39/100

Indulge in the nostalgic sweetness of this no-bake Nestle Quik Cream Pie, a quick and creamy dessert that’s as fun to make as it is to eat. This decadent pie combines the rich chocolate flavor of Nestle Quik (or your favorite chocolate drink mix) with velvety whipped cream, luscious sweetened condensed milk, and a hint of vanilla, all nestled inside a buttery graham cracker crust. With just 15 minutes of prep time and no cooking required, it’s the perfect treat for busy weeknights, special occasions, or when you're craving a classic chocolate dessert. Chill it overnight for the ultimate creamy texture, and top with a dollop of whipped cream and chocolate shavings to elevate its presentation. Perfect for chocoholics and pie lovers alike, this recipe is sure to satisfy your sweet tooth in every slice.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 3 tablespoons Nestle Quik (or any chocolate drink mix)
  • 1.5 cups Heavy whipping cream
  • 1 can (14 ounces) Sweetened condensed milk
  • 1 teaspoon Vanilla extract
  • 1 (8-9 inch) Prepared graham cracker crust
  • 1 cup, for topping (optional) Whipped cream
  • 2 tablespoons, for garnish (optional) Chocolate shavings or sprinkles
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a large mixing bowl, combine the Nestle Quik and heavy whipping cream.

2

Using a hand mixer or stand mixer with a whisk attachment, whip the mixture on medium-high speed until it thickens and forms soft peaks.

3

Add the sweetened condensed milk and vanilla extract to the whipped cream mixture, gently folding them in using a spatula until fully combined. Be careful not to deflate the mixture.

4

Pour the chocolate cream filling into the prepared graham cracker crust, spreading it evenly with the back of a spoon or an offset spatula.

5

Refrigerate the pie for at least 4 hours, or until set. For best results, chill overnight.

6

Before serving, optionally garnish with whipped cream and chocolate shavings or sprinkles for an extra touch of decadence.

7

Slice and serve chilled. Enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
3860
cal
47.6g
protein
415.7g
carbs
211.9g
fat

Nutrition Facts

1 serving (1065.2g)
Calories
3860
% Daily Value*
Total Fat 211.9 g 272%
Saturated Fat 121.3 g 606%
Polyunsaturated Fat 1.9 g
Cholesterol 537 mg 179%
Sodium 1662 mg 72%
Total Carbohydrate 415.7 g 151%
Dietary Fiber 5.2 g 19%
Total Sugars 290.1 g
Protein 47.6 g 95%
Vitamin D 1.4 mcg 7%
Calcium 1310 mg 101%
Iron 6.6 mg 37%
Potassium 1864 mg 40%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

44.2%%
5.1%%
50.7%%
Fat: 1907 cal (50.7%%)
Protein: 190 cal (5.1%%)
Carbs: 1662 cal (44.2%%)