Elevate your salads, grain bowls, and roasted vegetables with this rich and tangy Mustard Tahini Dressing! Combining the creamy goodness of tahini with the bold, zesty flavor of Dijon mustard, this vegan and gluten-free dressing strikes the perfect balance with a hint of sweetness from maple syrup and a bright pop of fresh lemon juice. Enhanced with garlic and blended to your desired consistency with a touch of water, this versatile dressing comes together in just 10 minutes and is ideal for meal prepping. Store it in the fridge to let its flavors deepen, and enjoy a healthy, homemade drizzle that transforms any dish into a culinary delight! Perfect for fans of easy, homemade dressings that pack a punch of flavor.
Peel and finely mince the garlic clove.
In a medium bowl, combine the tahini, Dijon mustard, lemon juice, and minced garlic.
Add the maple syrup and salt to the mixture.
Gradually add the water, a tablespoon at a time, whisking continuously until the dressing reaches your desired consistency. You may add more water if you prefer a thinner dressing.
Taste the dressing and adjust the seasoning if needed by adding more salt or lemon juice.
Transfer the dressing to a jar or airtight container for storage.
Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Shake or stir well before each use.
Calories |
938 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.0 g | 101% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2002 mg | 87% | |
| Total Carbohydrate | 34.3 g | 12% | |
| Dietary Fiber | 13.1 g | 47% | |
| Total Sugars | 14.4 g | ||
| Protein | 26.0 g | 52% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 9269 mg | 713% | |
| Iron | 42857.2 mg | 238096% | |
| Potassium | 534 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.