Nutrition Facts for Mustard dill sauce to serve with salmon

Mustard Dill Sauce to Serve with Salmon

Image of Mustard Dill Sauce to Serve with Salmon
Nutriscore Rating: 35/100

Elevate your next salmon dish with this creamy Mustard Dill Sauce—a quick and easy recipe that combines tangy Dijon mustard, sweet honey, and zesty lemon juice with the fresh, herby flavor of finely chopped dill. Perfectly balanced with a touch of garlic and a hint of black pepper, this versatile sauce comes together in just 5 minutes and requires no cooking. The rich base of mayonnaise ensures a velvety texture, while chilling enhances the depth of flavor, making it a delectable companion to baked, grilled, or pan-seared salmon. Whether you're hosting a dinner party or preparing a special weeknight meal, this sauce is the ultimate finishing touch for your seafood creations.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup Mayonnaise
  • 2 tablespoons Dijon mustard
  • 1 tablespoon Honey
  • 2 tablespoons Fresh dill, finely chopped
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper, freshly ground
  • 0.25 teaspoon Garlic powder
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

1. In a medium-sized mixing bowl, add the mayonnaise, Dijon mustard, and honey.

2

2. Whisk the ingredients together until smooth and fully combined.

3

3. Stir in the freshly chopped dill, lemon juice, salt, black pepper, and garlic powder.

4

4. Taste the sauce and adjust the seasoning if needed, adding more lemon juice or salt to suit your preference.

5

5. Cover the bowl with plastic wrap or transfer the sauce to an airtight container.

6

6. Chill in the refrigerator for at least 20 minutes to allow the flavors to meld together.

7

7. Serve the mustard dill sauce alongside baked, grilled, or pan-seared salmon for a flavorful pairing.

Cooking Tip: Take your time with each step for the best results!
1858
cal
0.4g
protein
66.4g
carbs
178.6g
fat

Nutrition Facts

1 serving (311.5g)
Calories
1858
% Daily Value*
Total Fat 178.6 g 229%
Saturated Fat 15.7 g 78%
Polyunsaturated Fat 0.0 g
Cholesterol 235 mg 78%
Sodium 2422 mg 105%
Total Carbohydrate 66.4 g 24%
Dietary Fiber 0.4 g 1%
Total Sugars 17.6 g
Protein 0.4 g 1%
Vitamin D 0.0 mcg 0%
Calcium 12 mg 1%
Iron 0.4 mg 2%
Potassium 49 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

14.2%%
0.1%%
85.7%%
Fat: 1607 cal (85.7%%)
Protein: 1 cal (0.1%%)
Carbs: 265 cal (14.2%%)