Mouthwatering Sour Cream Chicken
Dive into dinner bliss with this easy and irresistible recipe for *Mouthwatering Sour Cream Chicken*! Juicy, tender chicken breasts are coated in a creamy sour cream and Parmesan cheese mixture infused with garlic, onion, and parsley, then topped with melted mozzarella for a golden, bubbly finish. Seasoned to perfection with a blend of aromatic spices like paprika and black pepper, this oven-baked dish delivers maximum flavor with minimal effort. Ready in just 45 minutes, it’s a foolproof recipe perfect for busy weeknights or a cozy family meal. Pair it with roasted vegetables, fluffy mashed potatoes, or a side of rice to complete this satisfying comfort food classic. Whether you’re craving a creamy chicken bake or looking to impress with a flavorful dish, this recipe hits all the marks for a quick, delectable dinner!
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Recipe Information
Ingredients
- 4 pieces Chicken breasts
- 1 cup Sour cream
- 1 cup Grated Parmesan cheese
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Dried parsley
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.5 teaspoon Paprika
- 1 tablespoon Olive oil
- 1 cup Shredded mozzarella cheese
Instructions
Preheat your oven to 375°F (190°C).
Lightly grease a 9x13-inch baking dish with olive oil or a non-stick cooking spray.
Pat the chicken breasts dry with paper towels, and season both sides with salt, black pepper, paprika, garlic powder, and onion powder.
In a medium mixing bowl, combine the sour cream, grated Parmesan cheese, and dried parsley. Stir until well blended.
Spread the sour cream mixture evenly over the top of each chicken breast, ensuring full coverage.
Sprinkle the shredded mozzarella cheese evenly over the sour cream layer on each chicken breast.
Place the chicken breasts in the prepared baking dish and bake in the preheated oven for 30-35 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the cheese is melted and golden brown.
Remove the dish from the oven and let the chicken rest for 5 minutes before serving.
Serve the Sour Cream Chicken with your favorite side dishes such as roasted vegetables, mashed potatoes, or rice.
Nutrition Facts
Calories |
2431 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 133.3 g | 171% | |
| Saturated Fat | 69.7 g | 349% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 847 mg | 282% | |
| Sodium | 3975 mg | 173% | |
| Total Carbohydrate | 25.1 g | 9% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 15.6 g | ||
| Protein | 282.7 g | 565% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2088 mg | 161% | |
| Iron | 5.9 mg | 33% | |
| Potassium | 100 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
