Monster Toast
Unleash your creativity with this fun and spooky Monster Toast recipe—perfect for Halloween parties, kids’ snacks, or anytime you want a colorful twist on breakfast! In just 15 minutes, you can transform simple slices of bread into edible works of art using vibrant food coloring, creamy spreads like cream cheese or nut butter, and playful toppings such as chocolate chips, bananas, strawberries, and blueberries. This kid-friendly recipe lets you paint each piece of toast with food-safe colors to create silly or scary monster faces, making it as entertaining to make as it is to eat. Whether you’re looking for a festive treat or a way to engage little chefs in the kitchen, Monster Toast is a deliciously creative recipe that’s sure to bring smiles to the table!
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Recipe Information
Ingredients
- 4 pieces Bread slices
- 2 tablespoons Milk
- 4 drops Food coloring (assorted colors)
- 4 tablespoons Cream cheese
- 8 pieces Chocolate chips
- 4 pieces Sliced strawberries
- 8 pieces Blueberries
- 1 whole Bananas
- 2 tablespoons Nut butter (optional)
Instructions
Preheat a toaster and toast 4 slices of bread to your preferred crispiness.
In a small bowl, combine 2 tablespoons of milk with 4 drops of food coloring (use one color per bowl if making multiple colors).
Using a clean food-safe brush, paint the milk mixture onto the toasted bread slices to create colorful backgrounds for the monster faces.
Spread 1 tablespoon of cream cheese (or nut butter, if preferred) onto each slice as the base layer.
Decorate each toast slice with monster faces using toppings: place chocolate chips or blueberries for eyes, banana slices for the whites of the eyes, sliced strawberries for tongues or mouths, and additional fruit to create silly hair or eyebrows.
Serve immediately and enjoy your spooky, creative Monster Toast!
Nutrition Facts
Calories |
886 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.0 g | 56% | |
| Saturated Fat | 17.8 g | 89% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 63 mg | 21% | |
| Sodium | 875 mg | 38% | |
| Total Carbohydrate | 106.3 g | 39% | |
| Dietary Fiber | 11.2 g | 40% | |
| Total Sugars | 37.8 g | ||
| Protein | 25.1 g | 50% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 284 mg | 22% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 1017 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
