Escape to a tropical paradise with the refreshing "Mojita" cocktail, a delightful twist on the classic mojito! This easy-to-make drink combines the invigorating aroma of fresh mint leaves, the tangy zest of freshly squeezed lime juice, and the perfect touch of sweetness from granulated sugar. Enhanced with a smooth splash of white rum, bubbly club soda, and a mound of crushed ice that keeps every sip icy-cool, the Mojita is perfect for summer gatherings, casual evenings, or simply treating yourself to a moment of bliss. Ready in just five minutes, this one-serving cocktail is garnished with a sprig of mint and a lime wedge for that irresistible presentation. Bright, bubbly, and loaded with vibrant flavors, the Mojita is your go-to recipe for an unforgettable happy hour.
Place the mint leaves in a sturdy glass (like a highball glass) or a cocktail shaker.
Cut the lime in half. Squeeze the juice from one half into the glass, and cut the other half into small wedges for garnish (optional).
Add the granulated sugar to the glass.
Using a muddler or the back of a wooden spoon, gently muddle the mint, lime, and sugar together. Be careful not to tear the mint leaves too much, as this can release a bitter flavor.
Fill the glass with crushed ice, leaving some space for liquid.
Pour in the white rum and the club soda. Stir gently to combine the ingredients without disturbing the carbonation.
Garnish with a sprig of fresh mint and a lime wedge or slice if desired.
Serve immediately with a straw and enjoy!
Calories |
180 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 37 mg | 2% | |
| Total Carbohydrate | 16.1 g | 6% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 9.8 g | ||
| Protein | 0.7 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 37 mg | 3% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 100 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.