Mock Hoisin Sauce
Whip up a quick and flavorful alternative to traditional hoisin sauce with this easy Mock Hoisin Sauce recipe! Featuring pantry staples like soy sauce, peanut butter, honey or brown sugar, and a dash of aromatic five-spice powder, this sauce delivers the perfect balance of savory, sweet, and slightly tangy flavors. Ready in just 5 minutes with no cooking required, it’s a versatile condiment that works beautifully as a stir-fry sauce, glaze, or dipping sauce for your favorite Asian-inspired dishes. Customize the heat with a splash of hot sauce and adjust the consistency to suit your needs. Packed with bold flavors and effortless to prepare, this homemade hoisin substitute is a must-try for anyone who loves quick, adaptable recipes.
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Recipe Information
Ingredients
- 4 tablespoons Soy sauce
- 2 tablespoons Peanut butter
- 1 tablespoon Honey or brown sugar
- 1 tablespoon Rice vinegar
- 1 teaspoon Sesame oil
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Five-spice powder
- 0.25 teaspoon Hot sauce (optional)
- 1 tablespoon Water (to thin, if needed)
Instructions
In a small mixing bowl, combine the soy sauce and peanut butter. Stir until smooth and well blended.
Add the honey or brown sugar, rice vinegar, sesame oil, garlic powder, and five-spice powder. Mix thoroughly until fully incorporated.
If using, stir in the hot sauce for a kick of heat.
If the sauce is too thick, gradually add water, one teaspoon at a time, until the desired consistency is reached.
Taste and adjust sweetness or saltiness as needed. The sauce is now ready to use in recipes or store in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Calories |
424 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.7 g | 39% | |
| Saturated Fat | 5.3 g | 26% | |
| Polyunsaturated Fat | 9.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2342 mg | 102% | |
| Total Carbohydrate | 29.8 g | 11% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 20.9 g | ||
| Protein | 13.4 g | 27% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 45 mg | 3% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 435 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
