Mock Ferrero Rochers
Indulge in the irresistible charm of homemade Mock Ferrero Rochers—an easy no-bake recipe that brings the flavors of the iconic treat right to your kitchen! Featuring toasted hazelnuts, Nutella, and crushed waffle cones, these bite-sized delights offer a perfect balance of crunch and creaminess wrapped in a glossy milk chocolate coating. Rolled in crushed hazelnuts for an extra layer of texture, each truffle is simple to prepare yet rich in decadent flavors. Ready in under 30 minutes, these mouthwatering creations are ideal for gifting, holiday spreads, or satisfying your sweet tooth at home. Make these DIY Ferrero Rocher-inspired treats and experience gourmet indulgence without the hassle!
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Recipe Information
Ingredients
- 25 pieces Hazelnuts
- 3 pieces Waffle cones
- 200 grams Nutella
- 200 grams Milk chocolate
- 50 grams Crushed hazelnuts
Instructions
Preheat the oven to 180°C (350°F). Spread the whole hazelnuts on a baking sheet, and roast them for 5-6 minutes until fragrant. Let them cool.
Break the waffle cones into small pieces and crush them into fine crumbs using a food processor or by placing them in a ziplock bag and rolling with a rolling pin.
In a mixing bowl, combine the waffle cone crumbs with Nutella. Stir until the mixture comes together into a dough-like consistency.
Take about 1 teaspoon of the Nutella mixture and flatten it in your palm. Place one roasted hazelnut in the center, then roll it into a ball, encasing the hazelnut completely. Repeat with the remaining mixture and hazelnuts.
Chill the Nutella balls in the refrigerator for 15 minutes to firm up.
Melt the milk chocolate in a microwave-safe bowl in 30-second increments, stirring between each interval until smooth and glossy.
Dip each Nutella ball into the melted chocolate using a fork or a skewer, allowing excess chocolate to drip off. Place the coated balls on a parchment-lined tray.
While the chocolate coating is still wet, sprinkle or roll the truffles in crushed hazelnuts for texture and added flavor.
Let the Mock Ferrero Rochers set at room temperature or in the refrigerator until the chocolate coating is firm.
Serve and enjoy your homemade Mock Ferrero Rochers, or store them in an airtight container for up to a week.
Nutrition Facts
Calories |
2883 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 171.9 g | 220% | |
| Saturated Fat | 98.6 g | 493% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 46 mg | 15% | |
| Sodium | 390 mg | 17% | |
| Total Carbohydrate | 304.4 g | 111% | |
| Dietary Fiber | 26.9 g | 96% | |
| Total Sugars | 231.8 g | ||
| Protein | 40.4 g | 81% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 705 mg | 54% | |
| Iron | 18.2 mg | 101% | |
| Potassium | 1958 mg | 42% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
