Minted Apple Fool
Delight your taste buds with this Minted Apple Fool, a luscious dessert that combines the tartness of Granny Smith apples with the refreshing zing of fresh mint. This light and airy treat is crafted by blending silky whipped cream with a fragrant apple-mint puree, sweetened with a hint of granulated sugar and brightened by a splash of lemon juice. The finishing touch is a scattering of finely chopped mint leaves and a garnish of fresh mint sprigs, adding a burst of vibrant flavor and a stunning visual appeal. Perfect for any occasion, this no-bake dessert is a quick and easy crowd-pleaser, ready in just 25 minutes (plus chilling). Serve it chilled in elegant glasses for a refreshing and sophisticated way to enjoy the flavors of the season.
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Recipe Information
Ingredients
- 3 whole Granny Smith apples
- 3 tablespoons Granulated sugar
- 10 leaves Fresh mint leaves
- 2 tablespoons Lemon juice
- 1 cup Heavy cream
- 1 tablespoon Powdered sugar
- 1 teaspoon Vanilla extract
- 4 sprigs Mint sprigs (for garnish)
Instructions
Peel, core, and chop the Granny Smith apples into small chunks.
In a medium saucepan, combine the chopped apples, granulated sugar, lemon juice, and 6 mint leaves. Cook over medium heat for about 8–10 minutes, stirring occasionally, until the apples are soft and start to break down.
Remove the apple mixture from the heat and let it cool for a few minutes. Discard the mint leaves, then transfer the apples to a blender or food processor. Blend until smooth. Allow the puree to cool completely.
In a large mixing bowl, whip the heavy cream with the powdered sugar and vanilla extract until soft peaks form.
Gently fold the cooled apple puree into the whipped cream until fully combined. Be careful not to overmix to retain the light texture.
Finely chop the remaining 4 mint leaves and gently fold them into the mixture to add a fresh minty flavor.
Divide the Minted Apple Fool into 4 serving glasses or bowls. Refrigerate for at least 1 hour before serving to allow the flavors to meld.
Garnish each serving with a sprig of mint before serving. Enjoy your refreshing Minted Apple Fool!
Nutrition Facts
Calories |
1282 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.2 g | 104% | |
| Saturated Fat | 48.0 g | 240% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 240 mg | 80% | |
| Sodium | 87 mg | 4% | |
| Total Carbohydrate | 125.5 g | 46% | |
| Dietary Fiber | 14.0 g | 50% | |
| Total Sugars | 101.0 g | ||
| Protein | 2.4 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 66 mg | 5% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 688 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
