Indulge your sweet tooth with these irresistible Mint Chocolate Delights—soft, chewy cookies brimming with decadent chocolate chips and refreshing bursts of mint flavor. Perfectly balanced with rich cocoa powder and a hint of peppermint extract, these cookies bake to perfection in just 10 minutes, making them a quick and easy treat for any occasion. The addition of miniature mint candies adds a festive touch and delightful texture, ideal for holiday parties, afternoon snacks, or gifting to loved ones. Serve them warm with a glass of milk or hot cocoa for a truly comforting dessert experience. Boost your baking repertoire with this crowd-pleasing recipe and enjoy creating these mint-infused chocolate creations!
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture is light and fluffy, about 2-3 minutes.
Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract and peppermint extract until fully combined.
In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until a thick dough forms.
Fold in the chocolate chips and miniature mint candies or mint chips until evenly distributed.
Using a tablespoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Bake in the preheated oven for 8-10 minutes, or until the edges are set and the centers look slightly soft.
Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy these Mint Chocolate Delights with a glass of milk, hot chocolate, or as a sweet treat on their own!
Calories |
6073 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 226.9 g | 291% | |
| Saturated Fat | 129.1 g | 646% | |
| Polyunsaturated Fat | 3.3 g | ||
| Cholesterol | 620 mg | 207% | |
| Sodium | 2666 mg | 116% | |
| Total Carbohydrate | 1060.5 g | 386% | |
| Dietary Fiber | 70.9 g | 253% | |
| Total Sugars | 701.6 g | ||
| Protein | 81.9 g | 164% | |
| Vitamin D | 2.0 mcg | 10% | |
| Calcium | 455 mg | 35% | |
| Iron | 46.2 mg | 257% | |
| Potassium | 3660 mg | 78% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.