Nutrition Facts for Mini chip buttercream
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Mini Chip Buttercream

Image of Mini Chip Buttercream
Nutriscore Rating: 31/100

Creamy, decadent, and studded with bursts of chocolatey goodness, Mini Chip Buttercream is the ultimate frosting for elevating your baked creations. This luscious recipe combines velvety-smooth butter whipped to perfection, sweet powdered sugar, and a hint of vanilla for a classic base. Tiny bursts of mini chocolate chips are folded in for a delightful texture and rich indulgence in every bite. With just 15 minutes of prep time, this buttercream is easy to make and perfect for frosting cakes, cupcakes, or even cookies. Whether you're decorating for a special occasion or craving an everyday treat, this Mini Chip Buttercream brings a gourmet twist to your desserts.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 1 cup Unsalted butter, softened
  • 4 cups Powdered sugar
  • 3 tablespoons Heavy cream
  • 1 teaspoon Vanilla extract
  • 1 pinch Salt
  • 1 cup Mini chocolate chips
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a large mixing bowl, beat the softened butter with an electric mixer on medium speed until creamy and smooth, about 2 minutes.

2

Gradually add the powdered sugar, 1 cup at a time, beating on low speed to combine. Once combined, increase to medium speed and beat until light and fluffy, about 2-3 minutes.

3

Add the heavy cream, vanilla extract, and salt to the mixture. Beat on medium-high speed until the buttercream is smooth and has reached your desired consistency. If it's too thick, you can add 1 more tablespoon of heavy cream.

4

Fold in the mini chocolate chips using a spatula, ensuring they are evenly distributed throughout the buttercream.

5

Use immediately to frost cakes, cupcakes, or cookies, or store in an airtight container in the refrigerator for up to 1 week.

Cooking Tip: Take your time with each step for the best results!
383
cal
1.2g
protein
48.0g
carbs
21.0g
fat

Nutrition Facts

1 serving (77.3g)
Calories
383
% Daily Value*
Total Fat 21.0 g 27%
Saturated Fat 13.1 g 65%
Polyunsaturated Fat 0.0 g
Cholesterol 46 mg 15%
Sodium 14 mg 1%
Total Carbohydrate 48.0 g 17%
Dietary Fiber 1.0 g 4%
Total Sugars 46.0 g
Protein 1.2 g 2%
Vitamin D 0.2 mcg 1%
Calcium 14 mg 1%
Iron 0.5 mg 3%
Potassium 59 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.9%%
1.2%%
49.0%%
Fat: 2265 cal (49.0%%)
Protein: 54 cal (1.2%%)
Carbs: 2306 cal (49.9%%)