Mini Beef Smokies Pigs in a Blanket
Perfect for parties, game days, or quick snacks, these Mini Beef Smokies Pigs in a Blanket are a bite-sized twist on a classic favorite. Made with savory mini beef smokies wrapped in buttery crescent roll dough and baked to golden perfection, they’re ready in just 25 minutes from start to finish! A hint of sesame seed topping offers added crunch and flavor, but they’re just as delicious plain. Serve these crowd-pleasing appetizers with your favorite dipping sauces—think tangy mustard or zesty barbecue—for a truly irresistible treat. Easy to make and irresistibly good, this recipe keeps prep simple while delivering maximum flavor and fun!
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Recipe Information
Ingredients
- 24 pieces Mini beef smokies
- 1 can Canned crescent roll dough
- 1 large Egg
- 1 tbsp Water
- 1 tbsp Sesame seeds (optional)
Instructions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat.
Open the crescent roll dough can and separate the dough into 8 triangles. Cut each triangle lengthwise into 3 smaller strips, creating 24 strips total.
Take one mini beef smoky and wrap it with one strip of crescent dough, starting at one end and overlapping slightly as you spiral down to the other end. Place the wrapped smoky seam-side down on the prepared baking sheet. Repeat for all smokies.
In a small bowl, whisk the egg with 1 tablespoon of water to create an egg wash. Lightly brush the egg wash over the tops of each dough-wrapped smoky. This will give the blankets a golden, shiny finish.
If desired, sprinkle sesame seeds over the top of the dough for added texture and flavor.
Bake in the preheated oven for 12-15 minutes, or until the dough is golden brown and puffed.
Remove from the oven and let cool for 5 minutes before serving. Enjoy your mini beef smokies pigs in a blanket as is or with your favorite dipping sauce!
Nutrition Facts
Calories |
3357 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 268.6 g | 344% | |
| Saturated Fat | 102.8 g | 514% | |
| Polyunsaturated Fat | 2.0 g | ||
| Cholesterol | 700 mg | 233% | |
| Sodium | 9006 mg | 392% | |
| Total Carbohydrate | 123.5 g | 45% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 24.3 g | ||
| Protein | 120.3 g | 241% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 354 mg | 27% | |
| Iron | 14.2 mg | 79% | |
| Potassium | 1474 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
