Milo Strawberry Sundaes
Dive into pure indulgence with these Milo Strawberry Sundaes—a no-cook dessert that's ready in just 10 minutes! Perfect for satisfying sweet cravings, this recipe layers creamy vanilla ice cream, juicy fresh strawberries, and the bold, malty flavor of Milo powder for a unique twist. Drizzled with luscious chocolate syrup, topped with fluffy whipped cream, and finished with a sprinkle of crushed cookies for crunch, every bite is a delightful blend of textures and flavors. Garnished with fresh mint leaves, these sundaes are as visually stunning as they are delicious. Ideal for a quick dessert fix or a crowd-pleasing treat, this recipe is your go-to for a simple yet extraordinary dessert experience.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 4 scoops Vanilla ice cream
- 1 cup Fresh strawberries
- 3 tablespoons Milo powder
- 1 cup Whipped cream
- 2 tablespoons Chocolate syrup
- 0.5 cup Crushed cookies or biscuits
- 4 leaves Fresh mint leaves
Instructions
Wash and hull the fresh strawberries, then slice them into halves or quarters, depending on their size.
In two serving glasses or bowls, add 2 scoops of vanilla ice cream to each.
Sprinkle 1.5 tablespoons of Milo powder over the ice cream in each serving.
Top the ice cream with the sliced strawberries, evenly dividing them between the servings.
Drizzle 1 tablespoon of chocolate syrup over the strawberries and Milo-covered ice cream in each glass or bowl.
Add a generous dollop of whipped cream to each serving.
Sprinkle crushed cookies or biscuits on top of the whipped cream for added crunch.
Garnish each sundae with a mint leaf for a fresh and vibrant touch.
Serve immediately and enjoy this quick and indulgent dessert!
Nutrition Facts
Calories |
1560 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 69.8 g | 89% | |
| Saturated Fat | 40.7 g | 204% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 157 mg | 52% | |
| Sodium | 836 mg | 36% | |
| Total Carbohydrate | 212.5 g | 77% | |
| Dietary Fiber | 8.2 g | 29% | |
| Total Sugars | 135.3 g | ||
| Protein | 22.6 g | 45% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 531 mg | 41% | |
| Iron | 7.9 mg | 44% | |
| Potassium | 1209 mg | 26% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
