Milk with Saffron
Indulge in the luxurious warmth of Milk with Saffron, a comforting drink that combines the natural richness of whole milk with the vibrant golden hue and floral aroma of premium saffron strands. Sweetened with a hint of sugar and delicately spiced with cardamom, this recipe is a delightful balance of flavors with optional garnishes of finely chopped almonds and pistachios for added texture and nutty undertones. Ready in just 15 minutes, this quick and easy recipe transforms simple ingredients into a soothing beverage that's perfect for cozy evenings or as a nourishing treat. Savor the health benefits of saffron while enjoying this decadent yet wholesome creation, ideal for both special occasions and everyday indulgence.
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Recipe Information
Ingredients
- 2 cups Whole milk
- 8 strands Saffron strands
- 2 teaspoons Sugar
- 0.25 teaspoons Cardamom powder
- 1 tablespoon Almonds (optional, finely chopped)
- 1 tablespoon Pistachios (optional, finely chopped)
Instructions
Pour the whole milk into a medium-sized saucepan and place it over medium heat.
Add the saffron strands to the milk and stir gently to allow the saffron to release its vibrant color and aroma.
Bring the milk to a gentle simmer, stirring occasionally to prevent it from scorching at the bottom of the pan. This should take about 5 minutes.
Add the sugar to the milk and stir until fully dissolved. Taste and adjust sweetness if needed.
Sprinkle the cardamom powder into the milk and stir well to combine.
If using, add the finely chopped almonds and pistachios to the milk for an extra touch of flavor and texture.
Simmer the milk for another 2-3 minutes to let all the flavors meld together.
Turn off the heat and carefully pour the milk into serving glasses or mugs.
Serve warm as a comforting drink, and enjoy the rich aroma and taste of saffron-infused milk.
Nutrition Facts
Calories |
420 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.9 g | 29% | |
| Saturated Fat | 9.8 g | 49% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 59 mg | 20% | |
| Sodium | 186 mg | 8% | |
| Total Carbohydrate | 35.3 g | 13% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 32.8 g | ||
| Protein | 19.2 g | 38% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 630 mg | 48% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 874 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
