Mexican Low Fat Citrus Salad Dressing
Brighten up your salads with this zesty and flavorful Mexican Low Fat Citrus Salad Dressing! Bursting with the tangy freshness of lime and orange juice, balanced by a touch of honey and a hint of warm cumin, this dressing embodies the vibrant essence of Mexican cuisine. Lightly whisked with a drizzle of olive oil and spiced with garlic and chili powders, it’s a guilt-free, low-fat option that packs maximum flavor. Finished with fresh, fragrant cilantro, this quick and easy dressing takes just 5 minutes to make, making it perfect for busy weeknights or meal prep. Use it to elevate any leafy greens, or drizzle it over tacos and grain bowls for a citrusy kick. Gluten-free, dairy-free, and irresistibly tasty, it’s a must-have recipe for a healthy and delicious twist on classic dressings!
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Recipe Information
Ingredients
- 3 tablespoons Fresh lime juice
- 2 tablespoons Fresh orange juice
- 1 teaspoon Olive oil (light or extra virgin)
- 2 teaspoons Honey
- 0.5 teaspoon Ground cumin
- 0.25 teaspoon Garlic powder
- 0.25 teaspoon Chili powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Fresh cilantro (chopped)
Instructions
In a small mixing bowl or jar, combine the fresh lime juice, fresh orange juice, and olive oil.
Add the honey to the mixture and whisk well until it dissolves completely.
Sprinkle in the ground cumin, garlic powder, chili powder, salt, and black pepper. Whisk again to fully incorporate the spices.
Stir in the chopped fresh cilantro for added flavor and a touch of color.
Taste the dressing and adjust the seasoning if needed (e.g., more lime juice for tanginess or honey for sweetness).
If using a jar, secure the lid tightly and shake vigorously to blend all the ingredients together.
Serve immediately over your favorite salad, or transfer to an airtight container and refrigerate for up to 5 days. Shake well before using.
Nutrition Facts
Calories |
119 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.9 g | 6% | |
| Saturated Fat | 0.7 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 606 mg | 26% | |
| Total Carbohydrate | 20.3 g | 7% | |
| Dietary Fiber | 0.9 g | 3% | |
| Total Sugars | 14.7 g | ||
| Protein | 0.9 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 28 mg | 2% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 145 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
