Nutrition Facts for Mexican cream cheese spread

Mexican Cream Cheese Spread

Image of Mexican Cream Cheese Spread
Nutriscore Rating: 48/100

Indulge in the zesty flavors of this Mexican Cream Cheese Spread, a quick and crowd-pleasing appetizer perfect for any party or gathering. This creamy masterpiece combines velvety cream cheese, tangy sour cream, and sharp shredded cheddar cheese with the vibrant kick of diced green chiles, fresh cilantro, and a hint of lime juice. Enhanced with bold taco seasoning and a touch of salt and pepper, this no-cook recipe comes together in just 10 minutes and delivers a punch of Mexican-inspired flavor. Serve it chilled with tortilla chips, crackers, or crunchy veggies for an irresistible snack. Optional garnishes like diced tomatoes and sliced jalapeños add a pop of color and spice, making this spread as visually appealing as it is delicious. Perfect for game days, potlucks, or casual get-togethers, this easy-to-make dip will have everyone coming back for more!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 4 oz diced green chiles, drained
  • 2 tbsp chopped fresh cilantro
  • 2 tsp taco seasoning
  • 1 tbsp lime juice
  • 0.25 tsp salt
  • 0.25 tsp pepper
  • 0.5 cup diced tomatoes (optional, for garnish)
  • 2 tbsp sliced jalapeños (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Place the softened cream cheese and sour cream in a medium-sized mixing bowl. Using a hand mixer, blend until smooth and creamy.

2

Add the shredded cheddar cheese, diced green chiles, cilantro, taco seasoning, lime juice, salt, and pepper to the bowl. Mix together until well combined.

3

Transfer the mixture to a serving dish and spread evenly.

4

If desired, sprinkle diced tomatoes and sliced jalapeños on top for garnish.

5

Cover and chill in the refrigerator for at least 30 minutes to let the flavors meld together.

6

Serve with tortilla chips, crackers, or fresh vegetables, and enjoy!

Cooking Tip: Take your time with each step for the best results!
1790
cal
53.4g
protein
50.9g
carbs
162.4g
fat

Nutrition Facts

1 serving (859.8g)
Calories
1790
% Daily Value*
Total Fat 162.4 g 208%
Saturated Fat 102.6 g 513%
Polyunsaturated Fat 0.0 g
Cholesterol 487 mg 162%
Sodium 3612 mg 157%
Total Carbohydrate 50.9 g 19%
Dietary Fiber 4.6 g 16%
Total Sugars 31.4 g
Protein 53.4 g 107%
Vitamin D 0.0 mcg 0%
Calcium 1379 mg 106%
Iron 2.1 mg 12%
Potassium 751 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

10.8%%
11.4%%
77.8%%
Fat: 1461 cal (77.8%%)
Protein: 213 cal (11.4%%)
Carbs: 203 cal (10.8%%)