Nutrition Facts for Mexican confetti pinwheels

Mexican Confetti Pinwheels

Image of Mexican Confetti Pinwheels
Nutriscore Rating: 49/100

Add a burst of color and flavor to your appetizer game with these irresistible Mexican Confetti Pinwheels! Perfect for parties, game days, or quick snacks, this no-bake recipe combines the creamy tang of seasoned cream cheese with the vibrant crunch of diced bell peppers, a spicy kick from jalapeños, and fresh cilantro. Encased in soft spinach tortillas, these pinwheels not only look stunning but also deliver big on taste with the addition of shredded cheddar cheese and taco spices. Quick to prepare in just 20 minutes and easy to make ahead, these bite-sized delights are the ultimate crowd-pleaser. Serve chilled for a fresh, zesty treat that'll have everyone reaching for more!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
N/A
🕐
Total Time
20 min
👥
Servings
20 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 8 oz Cream cheese, softened
  • 0.25 cup Sour cream
  • 1 tbsp Taco seasoning
  • 1 cup Shredded cheddar cheese
  • 0.5 Red bell pepper, small diced
  • 0.5 Green bell pepper, small diced
  • 1 Jalapeño, deseeded and finely diced
  • 2 tbsp Fresh cilantro, chopped
  • 4 Large spinach tortillas
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized mixing bowl, combine the softened cream cheese, sour cream, and taco seasoning. Mix until smooth and well combined.

2

Fold in the shredded cheddar cheese, diced red bell pepper, diced green bell pepper, finely diced jalapeño, and chopped cilantro. Mix until everything is evenly distributed.

3

Lay a spinach tortilla flat on a clean surface. Spread an even layer of the cream cheese mixture over the entire tortilla, leaving a small border around the edges.

4

Carefully roll the tortilla tightly into a log shape. Repeat this process with the remaining tortillas and filling.

5

Wrap each rolled tortilla tightly in plastic wrap and refrigerate for at least 1 hour to firm up.

6

After chilling, unwrap the tortillas and use a sharp knife to slice them into 1-inch thick pinwheels.

7

Arrange the pinwheels on a serving platter and enjoy!

Cooking Tip: Take your time with each step for the best results!
2249
cal
69.8g
protein
171.0g
carbs
147.5g
fat

Nutrition Facts

1 serving (801.0g)
Calories
2249
% Daily Value*
Total Fat 147.5 g 189%
Saturated Fat 83.6 g 418%
Polyunsaturated Fat 0.0 g
Cholesterol 401 mg 134%
Sodium 4723 mg 205%
Total Carbohydrate 171.0 g 62%
Dietary Fiber 15.3 g 55%
Total Sugars 19.8 g
Protein 69.8 g 140%
Vitamin D 0.0 mcg 0%
Calcium 1521 mg 117%
Iron 9.3 mg 52%
Potassium 1062 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.9%%
12.2%%
58.0%%
Fat: 1327 cal (58.0%%)
Protein: 279 cal (12.2%%)
Carbs: 684 cal (29.9%%)