Nutrition Facts for Mexican citrus dressing

Mexican Citrus Dressing

Image of Mexican Citrus Dressing
Nutriscore Rating: 44/100

Brighten up your salads, tacos, or grain bowls with the vibrant flavors of Mexican Citrus Dressing—a zesty homemade dressing that’s as refreshing as it is versatile. This quick and easy recipe combines the tangy sweetness of fresh orange and lime juices with a touch of honey, aromatic cumin, and a subtle kick of chili powder for a balanced burst of flavor. Extra virgin olive oil is whisked in to create a silky-smooth emulsion, while freshly chopped cilantro and minced garlic add a fragrant, herbaceous finish. Ready in just 10 minutes, this dressing is perfect for those craving a light, citrusy twist to elevate their favorite dishes. Store it in the fridge for up to a week and shake well before drizzling!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 0.5 cup Extra virgin olive oil
  • 0.25 cup Fresh orange juice
  • 3 tablespoons Fresh lime juice
  • 1 tablespoon Apple cider vinegar
  • 1 tablespoon Honey
  • 1 clove Garlic
  • 0.5 teaspoon Ground cumin
  • 0.25 teaspoon Chili powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Fresh cilantro
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Peel and finely mince the garlic clove.

2

Finely chop the fresh cilantro leaves and set aside.

3

In a medium-sized mixing bowl, whisk together the fresh orange juice, lime juice, apple cider vinegar, and honey until well combined.

4

Slowly drizzle in the extra virgin olive oil while continuously whisking to create a smooth emulsion.

5

Add the minced garlic, ground cumin, chili powder, salt, black pepper, and chopped cilantro. Whisk everything together until fully incorporated.

6

Taste the dressing and adjust seasoning with additional salt, pepper, or lime juice if desired.

7

Transfer the finished dressing to a glass jar or airtight container. Store in the refrigerator for up to one week.

8

Shake or stir well before using, as the dressing may naturally separate over time.

Cooking Tip: Take your time with each step for the best results!
1082
cal
1.4g
protein
29.8g
carbs
112.6g
fat

Nutrition Facts

1 serving (279.0g)
Calories
1082
% Daily Value*
Total Fat 112.6 g 144%
Saturated Fat 16.0 g 80%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1200 mg 52%
Total Carbohydrate 29.8 g 11%
Dietary Fiber 1.2 g 4%
Total Sugars 23.1 g
Protein 1.4 g 3%
Vitamin D 0.0 mcg 0%
Calcium 42 mg 3%
Iron 1.8 mg 10%
Potassium 259 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

10.5%%
0.5%%
89.0%%
Fat: 1013 cal (89.0%%)
Protein: 5 cal (0.5%%)
Carbs: 119 cal (10.5%%)