Mexican Cheese Snack Wrap
Indulge in the irresistible flavors of a Mexican Cheese Snack Wrap—a quick and satisfying treat that's perfect for any time of day! Featuring warm, golden-brown flour tortillas packed with melted Mexican blend cheese, these wraps come alive with the optional addition of seasoned chicken for an extra protein boost. A sprinkle of ground cumin and paprika adds a smoky kick, while fresh toppings like shredded lettuce, diced tomatoes, sour cream, and sliced jalapeños provide a refreshing crunch and zesty finish. Ready in just 15 minutes, this easy recipe is ideal for busy weeknights, game-day snacks, or a fun twist on lunch. Whether served as a party appetizer or a simple meal, these cheesy Mexican wraps are guaranteed to be a hit!
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Recipe Information
Ingredients
- 4 pieces Flour tortillas
- 2 cups Shredded Mexican blend cheese
- 1 cup Cooked and seasoned chicken (optional)
- 4 tablespoons Sour cream
- 2 tablespoons Sliced jalapeños
- 1 cup Shredded lettuce
- 1 cup Diced tomatoes
- 0.5 teaspoons Ground cumin
- 0.5 teaspoons Paprika
- 1 tablespoon Olive oil or butter
Instructions
Heat a non-stick skillet over medium heat and add the olive oil or butter.
Place one flour tortilla in the skillet and evenly sprinkle 1/2 cup of the shredded Mexican blend cheese over half of the tortilla.
If using chicken, add 1/4 cup of cooked and seasoned chicken on top of the cheese layer.
Sprinkle a pinch of ground cumin and paprika over the cheese and chicken (if added) for extra flavor.
Fold the tortilla in half to create a semi-circle and press down gently with a spatula.
Cook for 2-3 minutes on one side, or until the tortilla is golden brown and crispy. Flip and cook for an additional 2 minutes on the other side until the cheese is fully melted.
Repeat the process with the remaining tortillas and fillings.
Once cooked, slice the wraps into thirds or quarters for easy handling.
Serve warm and top with a dollop of sour cream, a few sliced jalapeños, shredded lettuce, and diced tomatoes for garnish.
Nutrition Facts
Calories |
1865 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 106.9 g | 137% | |
| Saturated Fat | 56.8 g | 284% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 426 mg | 142% | |
| Sodium | 4155 mg | 181% | |
| Total Carbohydrate | 95.0 g | 35% | |
| Dietary Fiber | 10.2 g | 36% | |
| Total Sugars | 10.6 g | ||
| Protein | 138.4 g | 277% | |
| Vitamin D | 0.3 mcg | 1% | |
| Calcium | 2051 mg | 158% | |
| Iron | 11.7 mg | 65% | |
| Potassium | 1418 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
