Nutrition Facts for Mediterranean diet miche toast

Mediterranean Diet Miche Toast

Image of Mediterranean Diet Miche Toast
Nutriscore Rating: 73/100

Elevate your toast game with this vibrant Mediterranean Diet Miche Toast! Built on a hearty foundation of crispy, golden miche bread, this recipe layers bold Mediterranean flavors with fresh cherry tomatoes, crunchy cucumber, and sweet red onion, all tossed in a zesty olive oil-lemon dressing. A touch of crumbled goat cheese adds creamy richness, while fragrant basil leaves impart an herbaceous finish. Infused with the subtle aroma of garlic and ready in just 20 minutes, this wholesome dish is the perfect quick and healthy snack, light meal, or appetizer. It's a beautiful, nutrient-packed ode to the Mediterranean dietβ€”a surefire crowd-pleaser that’s as nutritious as it is delicious!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
20 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 4 slices Miche bread
  • 2 tablespoons Extra virgin olive oil
  • 1 clove Fresh garlic
  • 1 cup Cherry tomatoes
  • 1 Cucumber
  • 0.25 small Red onion
  • 0.5 cup Crumbled goat cheese
  • 6 Fresh basil leaves
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 Lemon
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

16 steps
1

Preheat your oven to 375Β°F (190Β°C).

2

Place the slices of miche bread on a baking sheet.

3

Drizzle each slice of bread lightly with 1 tablespoon of extra virgin olive oil.

4

Cut the garlic clove in half and rub the cut side onto the surface of each oiled bread slice for flavor.

5

Place the baking sheet in the oven and toast the bread for 5 minutes or until the edges are golden and crisp.

6

While the bread is toasting, wash and slice the cherry tomatoes in half.

7

Peel the cucumber, remove seeds if desired, and dice it into small cubes.

8

Thinly slice the red onion into fine pieces.

9

In a mixing bowl, combine the cherry tomatoes, cucumber, red onion, salt, and black pepper.

10

Toss the vegetable mixture gently until well mixed.

11

Once the bread is toasted, remove it from the oven and let cool slightly.

12

Spread the vegetable mixture evenly across each slice of toast.

13

Top each toast with crumbled goat cheese evenly distributed.

14

Sprinkle freshly torn basil leaves over the toasts for garnish.

15

Finish by squeezing lemon juice over the top of each toast for added zest.

16

Serve immediately and enjoy the fresh, vibrant flavors of the Mediterranean Diet Miche Toast.

⚑
Cooking Tip: Take your time with each step for the best results!
1062
cal
45.2g
protein
89.0g
carbs
60.1g
fat

Nutrition Facts

1 serving (900.7g)
Calories
1062
% Daily Value*
Total Fat 60.1 g 77%
Saturated Fat 21.8 g 109%
Polyunsaturated Fat 0.1 g
Cholesterol 68 mg 23%
Sodium 2340 mg 102%
Total Carbohydrate 89.0 g 32%
Dietary Fiber 17.7 g 63%
Total Sugars 10.7 g
Protein 45.2 g 90%
Vitamin D 0.0 mcg 0%
Calcium 754 mg 58%
Iron 16.3 mg 91%
Potassium 1841 mg 39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

33.0%%
16.8%%
50.2%%
Fat: 540 cal (50.2%%)
Protein: 180 cal (16.8%%)
Carbs: 356 cal (33.0%%)