Nutrition Facts for Mediterranean diet huevo frito

Mediterranean Diet Huevo Frito

Image of Mediterranean Diet Huevo Frito
Nutriscore Rating: 69/100

Elevate your breakfast game with this quick and vibrant Mediterranean Diet Huevo Frito, a healthier twist on classic fried eggs. Cooked to crispy perfection in heart-healthy extra-virgin olive oil, these golden eggs are paired with juicy cherry tomatoes, fresh parsley, and nutrient-rich mixed greens for a fresh Mediterranean touch. Served alongside toasted whole grain bread, this dish offers a perfect balance of protein, healthy fats, and carbs to kickstart your day. Ready in just 15 minutes, this light yet indulgent recipe is ideal for those seeking a flavorful, wholesome take on fried eggs that fits seamlessly into the Mediterranean diet.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 2 tablespoons extra-virgin olive oil
  • 2 pieces large eggs
  • 0.25 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • 1 tablespoon fresh parsley
  • 4 pieces cherry tomatoes
  • 2 slices whole grain bread
  • 1 cup mixed greens
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Heat 2 tablespoons of extra-virgin olive oil in a non-stick skillet over medium heat.

2

Crack the eggs into the skillet, being careful not to break the yolks.

3

Season the eggs with sea salt and black pepper.

4

Cook the eggs for about 3 to 4 minutes or until the whites are fully set, and the edges are crispy.

5

While the eggs are cooking, slice the cherry tomatoes in half.

6

Toast the whole grain bread slices until golden brown.

7

Chop the fresh parsley finely.

8

Plate the fried eggs and garnish with chopped parsley and halved cherry tomatoes.

9

Serve the eggs with a side of toasted whole grain bread and a handful of mixed greens for a balanced meal.

Cooking Tip: Take your time with each step for the best results!
562
cal
21.6g
protein
32.8g
carbs
39.9g
fat

Nutrition Facts

1 serving (291.6g)
Calories
562
% Daily Value*
Total Fat 39.9 g 51%
Saturated Fat 7.3 g 36%
Polyunsaturated Fat 1.2 g
Cholesterol 372 mg 124%
Sodium 978 mg 43%
Total Carbohydrate 32.8 g 12%
Dietary Fiber 6.0 g 21%
Total Sugars 6.1 g
Protein 21.6 g 43%
Vitamin D 2.0 mcg 10%
Calcium 149 mg 11%
Iron 4.4 mg 24%
Potassium 576 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

22.8%%
15.0%%
62.3%%
Fat: 359 cal (62.3%%)
Protein: 86 cal (15.0%%)
Carbs: 131 cal (22.8%%)