Elevate your sandwich game with a Mediterranean twist on a fast food favorite: the Mediterranean Diet Chick-fil-A Style Grilled Chicken Sandwich! This healthier, flavor-packed recipe features juicy grilled chicken marinated in olive oil, lemon juice, garlic, oregano, and thyme for a zesty, herbaceous flair. Served on whole grain buns with crisp romaine lettuce, fresh tomato, cucumber, and red onion, itβs finished with a sprinkle of creamy feta cheese for an authentic Mediterranean touch. Perfect for lunch or dinner, this quick and easy dish is ready in just 30 minutes, combining the wholesome principles of the Mediterranean diet with the irresistible taste of Chick-fil-A inspired grilled chicken.
In a shallow dish, mix together extra virgin olive oil, lemon juice, minced garlic, dried oregano, dried thyme, salt, and black pepper.
Place the chicken breasts in the dish, turning to coat them in the marinade. Cover and refrigerate for at least 30 minutes, or up to 2 hours for deeper flavor, turning occasionally.
Preheat your grill or a grill pan over medium-high heat.
Remove the chicken from the marinade, letting any excess drip off, and place it on the grill.
Grill the chicken for 6-7 minutes on each side, or until the internal temperature reaches 165Β°F (74Β°C) and the juices run clear.
Remove the chicken from the grill and let it rest for 5 minutes.
While the chicken is resting, lightly toast the whole grain burger buns on the grill or in a toaster.
To assemble the sandwiches, place a romaine lettuce leaf on the bottom half of each bun, then add the grilled chicken breast.
Top each chicken breast with slices of tomato, cucumber, red onion, and a sprinkle of crumbled feta cheese.
Finish with another lettuce leaf and the top half of the bun.
Serve immediately and enjoy your fresh and flavorful Mediterranean Diet Chick-fil-A Style Grilled Chicken Sandwich!
Calories |
1500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.8 g | 88% | |
| Saturated Fat | 14.8 g | 74% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 321 mg | 107% | |
| Sodium | 3649 mg | 159% | |
| Total Carbohydrate | 97.3 g | 35% | |
| Dietary Fiber | 12.7 g | 45% | |
| Total Sugars | 18.2 g | ||
| Protein | 129.7 g | 259% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 370 mg | 28% | |
| Iron | 9.8 mg | 54% | |
| Potassium | 1849 mg | 39% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.