Nutrition Facts for Mediterranean diet almond butter stuffed dates

Mediterranean Diet Almond Butter Stuffed Dates

Image of Mediterranean Diet Almond Butter Stuffed Dates
Nutriscore Rating: 68/100

Indulge in the natural sweetness of *Mediterranean Diet Almond Butter Stuffed Dates*, a wholesome and irresistible no-bake treat that’s perfect for snacking or entertaining! This simple yet elegant recipe combines gooey Medjool dates with creamy almond butter, crunchy whole almonds, and a sprinkle of sea salt for the ultimate balance of flavors and textures. Ready in just 15 minutes and requiring no cooking, these stuffed dates are gluten-free, dairy-free, and packed with protein and healthy fats, making them ideal for a guilt-free, energy-boosting snack. Serve them fresh or chilled for an effortlessly refined touch to your Mediterranean-inspired menu. Perfect for anyone seeking quick, nutritious recipes under the Mediterranean diet philosophy!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 12 pieces Medjool dates
  • 6 tablespoons Almond butter
  • 12 pieces Almonds
  • 0.25 teaspoon Sea salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Slice the Medjool dates lengthwise, making sure not to slice all the way through. Carefully remove the pits from each date.

2

Using a small spoon or a butter knife, fill each date with approximately half a tablespoon of almond butter.

3

Insert one whole almond into each date, pressing it lightly into the almond butter.

4

Sprinkle a small pinch of sea salt over the top of each stuffed date to enhance the flavors.

5

Arrange the stuffed dates on a serving platter or store them in an airtight container.

6

Serve immediately as a snack or refrigerate them for up to three days, allowing them to slightly firm up and develop flavor further.

⚑
Cooking Tip: Take your time with each step for the best results!
1509
cal
26.3g
protein
236.9g
carbs
58.2g
fat

Nutrition Facts

1 serving (399.6g)
Calories
1509
% Daily Value*
Total Fat 58.2 g 75%
Saturated Fat 5.0 g 25%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 581 mg 25%
Total Carbohydrate 236.9 g 86%
Dietary Fiber 30.1 g 108%
Total Sugars 198.5 g
Protein 26.3 g 53%
Vitamin D 0.0 mcg 0%
Calcium 474 mg 36%
Iron 6.0 mg 33%
Potassium 2688 mg 57%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.1%%
6.7%%
33.2%%
Fat: 523 cal (33.2%%)
Protein: 105 cal (6.7%%)
Carbs: 947 cal (60.1%%)