Marshmallow Creme Frosting
Indulge in the lush sweetness of Marshmallow Creme Frosting, a quick and heavenly topping that transforms desserts into show-stopping treats. This creamy delight combines rich unsalted butter, airy marshmallow creme, and velvety powdered sugar, whipped together to create an ultra-fluffy texture that practically melts in your mouth. With a hint of vanilla and a customizable consistency using just a splash of milk, this frosting is perfect for cakes, cupcakes, and cookies alike. Ready in just 10 minutes with no cooking required, it's a time-saving choice that doesn’t skimp on flavor. Whether you’re topping a birthday cake or spreading joy on holiday treats, this marshmallow-infused frosting guarantees a decadently sweet finish every time.
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Recipe Information
Ingredients
- 1 cup Unsalted butter
- 3 cups Powdered sugar
- 7 ounces Marshmallow creme
- 2 teaspoons Vanilla extract
- 2 tablespoons Milk, as needed
Instructions
In a large mixing bowl, beat the unsalted butter with an electric mixer on medium speed until smooth and creamy, about 1-2 minutes.
Gradually add the powdered sugar, one cup at a time, beating thoroughly after each addition. Scrape down the sides of the bowl as needed.
Add the marshmallow creme and vanilla extract to the bowl. Beat on medium speed until fully combined and fluffy, about 2-3 minutes.
If the frosting is too thick, add milk one tablespoon at a time until the desired consistency is reached. Continue beating until smooth.
Use the frosting immediately to frost cakes, cupcakes, or cookies, or store in an airtight container in the refrigerator for up to one week. If refrigerated, bring to room temperature and re-whip before use.
Nutrition Facts
Calories |
2916 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 96.6 g | 124% | |
| Saturated Fat | 56.4 g | 282% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 250 mg | 84% | |
| Sodium | 169 mg | 7% | |
| Total Carbohydrate | 527.1 g | 192% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 487.0 g | ||
| Protein | 1.8 g | 4% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 67 mg | 5% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 95 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
