Mars Bar Sauce
Indulge in the decadent, velvety goodness of Mars Bar Sauce, a rich dessert drizzle that elevates any sweet treat to a new level of indulgence! Made with just three simple ingredients—gooey Mars Bars, luscious heavy cream, and a touch of unsalted butter—this quick and easy recipe comes together in just 15 minutes. Perfectly smooth and irresistibly glossy, this chocolate-caramel sauce pairs beautifully with ice cream, pancakes, brownies, or even as a dip for fresh fruit. Its creamy texture and comforting flavor will satisfy your sweet cravings and impress at any dessert table. Plus, it stores effortlessly, making it a fantastic make-ahead option for special occasions.
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Recipe Information
Ingredients
- 3 bars Mars Bars
- 200 ml Heavy Cream
- 1 tbsp Unsalted Butter
Instructions
Chop the Mars Bars into small, bite-sized pieces. This helps them melt more evenly during cooking.
In a medium-sized saucepan, add the chopped Mars Bars, heavy cream, and unsalted butter.
Place the saucepan over low heat, stirring constantly with a silicone or wooden spatula to prevent sticking.
As the Mars Bars begin to melt, you will notice the caramel and chocolate separating slightly. Keep stirring until the mixture is fully combined into a smooth sauce.
Once the sauce is silky and glossy, remove the saucepan from the heat. If desired, strain the sauce through a fine-mesh sieve to ensure an extra-smooth texture.
Allow the sauce to cool slightly before serving. It will thicken as it cools, but you can gently reheat it if needed.
Serve warm over your favorite desserts like ice cream, pancakes, or brownies. Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts
Calories |
1453 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.5 g | 134% | |
| Saturated Fat | 61.4 g | 307% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 246 mg | 82% | |
| Sodium | 368 mg | 16% | |
| Total Carbohydrate | 105.9 g | 39% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 91.5 g | ||
| Protein | 6.7 g | 13% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 183 mg | 14% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 348 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
