Nutrition Facts for Mango batida

Mango Batida

Image of Mango Batida
Nutriscore Rating: 69/100

Experience a tropical escape with this luscious Mango Batida, a creamy and refreshing Brazilian-inspired beverage that’s perfect for hot summer days or any time you’re craving a taste of sunshine. Made with ripe, juicy mangoes, sweetened condensed milk, and velvety coconut milk, this drink achieves the perfect balance of indulgence and tropical flair. A splash of fresh lime juice adds a subtle zing, while ice cubes create a frosty, smooth texture that’s oh-so-satisfying. A pinch of salt enhances the vibrant flavors, and a mint garnish adds a touch of elegance to this 10-minute, no-cook recipe. Ideal as a refreshing afternoon treat or a party-ready mocktail, the Mango Batida is a show-stopping blend of tropical sweetness and creamy bliss.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 large ripe mangoes
  • 0.5 cup sweetened condensed milk
  • 1 cup coconut milk
  • 1 tablespoon fresh lime juice
  • 2 cups ice cubes
  • 1 pinch salt
  • 2 sprigs mint leaves
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Peel the mangoes, remove the pits, and cut the flesh into chunks.

2

Add the mango chunks, sweetened condensed milk, coconut milk, fresh lime juice, ice cubes, and a pinch of salt to a blender.

3

Blend on high speed until smooth and creamy, about 1-2 minutes.

4

Taste the batida and adjust sweetness or tartness, if desired, by adding more condensed milk or lime juice.

5

Pour the Mango Batida into chilled glasses.

6

Garnish with mint leaves and serve immediately.

Cooking Tip: Take your time with each step for the best results!
982
cal
17.9g
protein
207.1g
carbs
16.2g
fat

Nutrition Facts

1 serving (1561.4g)
Calories
982
% Daily Value*
Total Fat 16.2 g 21%
Saturated Fat 9.4 g 47%
Polyunsaturated Fat 0.5 g
Cholesterol 52 mg 17%
Sodium 380 mg 16%
Total Carbohydrate 207.1 g 75%
Dietary Fiber 10.8 g 39%
Total Sugars 193.4 g
Protein 17.9 g 36%
Vitamin D 0.3 mcg 2%
Calcium 535 mg 41%
Iron 1.3 mg 7%
Potassium 1942 mg 41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

79.2%%
6.8%%
13.9%%
Fat: 145 cal (13.9%%)
Protein: 71 cal (6.8%%)
Carbs: 828 cal (79.2%%)