Mango Avocado Margarita
Elevate your cocktail game with this irresistible Mango Avocado Margarita, a tropical fusion of ripe, juicy mango and the creamy richness of avocado. This vibrant recipe combines the bold flavors of tequila and triple sec with the zesty kick of fresh lime juice, all sweetened naturally with honey or agave syrup. The silky texture from the avocado takes this margarita to the next level, creating a velvety-smooth sip that's as refreshing as it is indulgent. Perfectly complemented by a salted rim and optional garnishes of fresh mango and lime, this unique margarita is a showstopping addition to summer parties, taco nights, or any festive gathering. Ready in just 10 minutes, it’s an easy yet impressive cocktail that’s sure to impress!
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Recipe Information
Ingredients
- 1 medium Ripe mango (peeled, pitted, and diced)
- 0.5 medium Ripe avocado (peeled and pitted)
- 2 ounces Tequila
- 1 ounce Triple sec or orange liqueur
- 1.5 ounces Fresh lime juice
- 1 tablespoon Honey or agave syrup
- 1 cup Ice cubes
- 2 tablespoons Coarse salt (for rimming the glass)
- 1 wedge Lime wedge (for rimming the glass and garnish)
- 1 slice Fresh mango slice (optional, for garnish)
Instructions
Prepare the glass by running the lime wedge along the rim, then dipping the rim into a shallow plate of coarse salt. Set the glass aside.
In a blender, combine the diced mango, avocado, tequila, triple sec, fresh lime juice, honey (or agave syrup), and ice cubes.
Blend on high until the mixture is smooth and creamy.
Taste the margarita and adjust sweetness or tartness if needed by adding more honey/agave or lime juice to your preference.
Pour the margarita into the prepared serving glasses.
Garnish with a lime wedge and a fresh mango slice, if desired.
Serve immediately and enjoy your Mango Avocado Margarita!
Nutrition Facts
Calories |
562 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 13223 mg | 575% | |
| Total Carbohydrate | 72.8 g | 26% | |
| Dietary Fiber | 8.9 g | 32% | |
| Total Sugars | 59.4 g | ||
| Protein | 3.7 g | 7% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 47 mg | 4% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 808 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
