Nutrition Facts for Mango and peach smoothie

Mango and Peach Smoothie

Image of Mango and Peach Smoothie
Nutriscore Rating: 72/100

Sip into tropical bliss with this Mango and Peach Smoothie, a refreshing and creamy treat that's perfect for breakfast, post-workout fuel, or a midday pick-me-up. Bursting with the natural sweetness of ripe mango and juicy peach, this smoothie is blended with protein-packed Greek yogurt, unsweetened almond milk, and a touch of honey for optional sweetness. The addition of ice cubes ensures a cool, frothy texture, while a hint of mint leaves adds a fresh finishing touch. Ready in just 10 minutes, this two-serving smoothie offers a balance of fruity flavor and creamy indulgence without added sugars. It's a wholesome, nutrient-packed drink that epitomizes summer in a glassβ€”perfect for those seeking a healthy, refreshing beverage option.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1 whole ripe mango
  • 1 whole ripe peach
  • 1 cup plain Greek yogurt
  • 1 cup unsweetened almond milk
  • 1 tablespoon honey (optional)
  • 5 pieces ice cubes
  • 2 leaves mint leaves (for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Peel the mango and cut the flesh away from the pit. Chop the mango flesh into chunks.

2

Wash the peach, remove the pit, and chop the fruit into chunks. Leave the skin on for added fiber, if desired.

3

Add the mango chunks, peach chunks, Greek yogurt, almond milk, and ice cubes to a blender.

4

Blend on high speed until smooth and creamy, about 1-2 minutes.

5

Taste the smoothie and, if needed, add honey for additional sweetness. Blend briefly to combine.

6

Pour the smoothie into two glasses.

7

Garnish with mint leaves, if desired, and serve immediately.

⚑
Cooking Tip: Take your time with each step for the best results!
461
cal
29.1g
protein
72.6g
carbs
8.9g
fat

Nutrition Facts

1 serving (1011.0g)
Calories
461
% Daily Value*
Total Fat 8.9 g 11%
Saturated Fat 3.6 g 18%
Polyunsaturated Fat 0.9 g
Cholesterol 24 mg 8%
Sodium 233 mg 10%
Total Carbohydrate 72.6 g 26%
Dietary Fiber 5.7 g 20%
Total Sugars 66.8 g
Protein 29.1 g 58%
Vitamin D 2.2 mcg 11%
Calcium 738 mg 57%
Iron 1.7 mg 9%
Potassium 1066 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

59.6%%
23.9%%
16.5%%
Fat: 80 cal (16.5%%)
Protein: 116 cal (23.9%%)
Carbs: 290 cal (59.6%%)