Mandy Spice Mix
Transform your cooking with the rich, aromatic flavors of the Mandy Spice Mix, a versatile homemade blend inspired by Middle Eastern cuisine. This quick and easy spice mix combines cinnamon, cumin, coriander, and turmeric with a hint of cardamom, paprika, nutmeg, and garlic powder for a perfectly balanced medley of warm, earthy, and slightly smoky notes. Ready in just 5 minutes, this DIY seasoning mix is ideal for enhancing fragrant rice dishes, marinating meats, or elevating roasted vegetables. Stored in an airtight container, it stays fresh for up to 6 months, making it a pantry essential for adding authentic, bold flavors to your favorite recipes.
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Recipe Information
Ingredients
- 2 teaspoons Ground cinnamon
- 2 teaspoons Ground cumin
- 1.5 teaspoons Ground coriander
- 1 teaspoon Ground turmeric
- 0.5 teaspoon Ground cardamom
- 1.5 teaspoons Paprika
- 0.5 teaspoon Ground nutmeg
- 1 teaspoon Garlic powder
- 0.75 teaspoons Ground black pepper
- 1 teaspoon Salt
Instructions
In a clean, dry bowl, measure and add the ground cinnamon, ground cumin, ground coriander, ground turmeric, ground cardamom, paprika, ground nutmeg, garlic powder, ground black pepper, and salt.
Stir the spices together with a whisk or spoon until they are evenly combined. Take your time to ensure there are no clumps and the mixture is a uniform color.
Transfer the blended spice mix into an airtight container or spice jar. Label the container for easy identification and storage.
Store the Mandy Spice Mix in a cool, dark place, such as a pantry or spice cabinet, for up to 6 months to maintain its flavor and potency.
Use this spice mix to season rice, marinate meats, or sprinkle over vegetables before roasting for an authentic Middle Eastern-inspired flavor.
Nutrition Facts
Calories |
81 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.7 g | 3% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2376 mg | 103% | |
| Total Carbohydrate | 16.4 g | 6% | |
| Dietary Fiber | 7.6 g | 27% | |
| Total Sugars | 0.9 g | ||
| Protein | 3.0 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 147 mg | 11% | |
| Iron | 7.4 mg | 41% | |
| Potassium | 341 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
