Nutrition Facts for Make your own laben buttermilk the easier way
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Make Your Own Laben Buttermilk the Easier Way

Image of Make Your Own Laben Buttermilk the Easier Way
Nutriscore Rating: 69/100

Discover the secret to creamy, homemade laban buttermilk with this quick and effortless recipe that comes together in just 5 minutes! Combining full-fat plain yogurt, cold water, and an optional pinch of salt, this Middle Eastern-inspired drink offers a refreshingly tangy twist that's perfect for hot days or as a complement to your favorite savory dishes. Whisk or blend the ingredients to achieve a silky-smooth texture, then serve it chilled or over ice for the ultimate cooling beverage. With minimal prep and no cooking required, this easy laban buttermilk recipe is a must-try for anyone looking to recreate restaurant-quality flavors at home. Perfect for health-conscious individuals and yogurt lovers alike!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
3 servings
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 1 cup Full-fat plain yogurt
  • 2 cups Cold water
  • 0.25 teaspoon Salt (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a large mixing bowl or blender, combine 1 cup of full-fat plain yogurt with 2 cups of cold water.

2

Whisk vigorously with a whisk, or blend on low speed for about 1-2 minutes, until the mixture is smooth and you achieve a creamy, uniform consistency.

3

If desired, add 1/4 teaspoon of salt and whisk or blend again to incorporate evenly.

4

Taste the laban buttermilk and adjust the salt or water to suit your preference (for thinner laban, add a bit more water).

5

Chill the laban buttermilk in the refrigerator or serve immediately over ice for a refreshing drink.

Cooking Tip: Take your time with each step for the best results!
49
cal
2.9g
protein
3.8g
carbs
2.6g
fat

Nutrition Facts

1 serving (240.5g)
Calories
49
% Daily Value*
Total Fat 2.6 g 3%
Saturated Fat 1.7 g 8%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 220 mg 10%
Total Carbohydrate 3.8 g 1%
Dietary Fiber 0.0 g 0%
Total Sugars 3.8 g
Protein 2.9 g 6%
Vitamin D 0.0 mcg 0%
Calcium 97 mg 7%
Iron 0.0 mg 0%
Potassium 124 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

30.2%%
22.4%%
47.4%%
Fat: 71 cal (47.4%%)
Protein: 33 cal (22.4%%)
Carbs: 45 cal (30.2%%)