Make Your Own Instant Blueberry Cream Oatmeal
Start your morning with a burst of comforting flavor by making your own Instant Blueberry Cream Oatmeal—a quick, easy, and wholesome breakfast that’s ready in minutes! This recipe combines rolled oats, tangy dried blueberries, creamy powdered milk, and a hint of brown sugar for natural sweetness, while chia seeds add a boost of nutrition and cinnamon infuses warmth into every bite. Perfect for meal prep, you can store the dry mix in a jar for busy mornings or prepare it fresh in under five minutes. Just add hot water, stir, and watch as the blend transforms into a creamy, hearty oatmeal that’s bursting with blueberry goodness. Ideal for a single serving, this DIY oatmeal brings convenience and flavor to your day without the preservatives of store-bought alternatives. Savor it as is, or customize with your favorite toppings for a personalized breakfast treat!
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Recipe Information
Ingredients
- 1 cup rolled oats
- 2 tablespoons dried blueberries
- 2 tablespoons powdered milk
- 1 tablespoon brown sugar
- 1 teaspoon chia seeds
- 0.25 teaspoon ground cinnamon
- 0.125 teaspoon salt
- 1 cup hot water
Instructions
In a medium-sized bowl, combine the rolled oats, dried blueberries, powdered milk, brown sugar, chia seeds, ground cinnamon, and salt.
Transfer the mixture to a small jar or resealable bag for storage if making ahead or keep in the bowl for immediate use.
When ready to prepare, pour 1 cup of hot water over the oatmeal mixture and stir well to combine.
Let the oatmeal sit for 2-3 minutes to thicken.
Stir once more, and adjust sweetness if needed by adding a touch of additional brown sugar.
Serve warm and enjoy your homemade blueberry cream oatmeal!
Nutrition Facts
Calories |
562 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.1 g | 17% | |
| Saturated Fat | 3.9 g | 20% | |
| Polyunsaturated Fat | 2.4 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 368 mg | 16% | |
| Total Carbohydrate | 93.7 g | 34% | |
| Dietary Fiber | 13.7 g | 49% | |
| Total Sugars | 32.7 g | ||
| Protein | 19.3 g | 39% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 287 mg | 22% | |
| Iron | 5.0 mg | 28% | |
| Potassium | 603 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
