Whip up fresh, flavor-packed salsa in record time with this Magic Bullet Seven Second Salsa recipe! Featuring vibrant Roma tomatoes, zesty lime juice, and a touch of heat from fresh jalapeño, this no-cook salsa delivers all the bold flavors you crave in just moments. Simply toss all the ingredients—like fragrant cilantro, garlic, and a hint of seasoning—into your Magic Bullet blender, pulse for seven seconds, and enjoy a perfectly chunky homemade salsa. Whether you're dipping tortilla chips, topping off tacos, or adding flair to grilled dishes, this quick and easy salsa recipe is the ultimate crowd-pleaser. Perfect for busy weeknights or impromptu gatherings, it’s your go-to recipe for fresh, authentic Mexican flavors made in a flash!
Roughly chop the Roma tomatoes and small onion into large chunks to help them blend more easily.
Slice the jalapeño in half and remove the seeds if you prefer a milder salsa. Roughly chop it into smaller pieces.
Add the chopped tomatoes, onion, jalapeño, garlic clove, cilantro leaves, lime juice, salt, and black pepper into the Magic Bullet blender cup.
Secure the blade attachment onto the Magic Bullet cup and blend for 7 seconds. Avoid over-blending to maintain a chunky salsa texture.
Taste the salsa and adjust the salt, lime juice, or spiciness as needed. Blend for another 1-2 seconds, if desired.
Transfer the salsa to a serving bowl and enjoy immediately with tortilla chips, or use as a topping for tacos, eggs, or grilled proteins.
Calories |
116 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.1 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1223 mg | 53% | |
| Total Carbohydrate | 26.1 g | 9% | |
| Dietary Fiber | 6.4 g | 23% | |
| Total Sugars | 11.5 g | ||
| Protein | 5.0 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 102 mg | 8% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 1054 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.