Luxury Bloody Mary Mix
Elevate your brunch game with this luxurious Bloody Mary mix, a tantalizing blend of bold flavors and refreshing ingredients that promises to impress. Featuring a rich tomato juice base infused with zesty lemon and lime juice, fiery horseradish, and a smoky touch of paprika, this mix strikes the perfect balance of spice, citrus, and depth. The addition of freshly grated cucumber and optional minced green olives adds a unique, gourmet twist that sets it apart from store-bought options. Ready in just 10 minutes and designed to chill and meld for ultimate flavor, this Bloody Mary mix is your go-to base for crafting the ultimate cocktail. Whether topped with classic garnishes like celery and olives or dressed up with bacon and pickles, this recipe delivers indulgence in every sip. Perfect for brunches, parties, or elevating your weekend mornings, this mix is a must-try for cocktail enthusiasts.
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Recipe Information
Ingredients
- 4 cups tomato juice
- 0.25 cups lemon juice
- 0.25 cups lime juice
- 2 tablespoons horseradish
- 2 tablespoons Worcestershire sauce
- 1 tablespoon hot sauce (e.g., Tabasco)
- 1 teaspoon celery salt
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 0.5 teaspoons black pepper
- 0.25 cups cucumber, finely grated
- 2 tablespoons green olives, finely minced (optional)
Instructions
In a large mixing bowl or pitcher, combine the tomato juice, lemon juice, and lime juice. Stir well to ensure the citrus juices are evenly mixed with the tomato juice.
Add the horseradish, Worcestershire sauce, and hot sauce to the mixture. Stir thoroughly to distribute the bold flavors.
Sprinkle the celery salt, smoked paprika, garlic powder, and black pepper into the bowl. Whisk the mixture to incorporate the spices evenly.
Fold in the grated cucumber and minced green olives (if using) for a fresh, luxurious texture and flavor.
Taste the mix and adjust seasonings as desired – add more hot sauce for spice, citrus juice for brightness, or celery salt for depth.
Transfer the mix to a clean, airtight container and refrigerate for at least 2 hours to allow the flavors to meld together.
Shake or stir the mix before serving. Use as a base for your Bloody Mary cocktail by mixing it with vodka and garnishing with celery stalks, olives, pickles, or bacon as desired.
Nutrition Facts
Calories |
282 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.5 g | 6% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3526 mg | 153% | |
| Total Carbohydrate | 62.5 g | 23% | |
| Dietary Fiber | 7.6 g | 27% | |
| Total Sugars | 33.4 g | ||
| Protein | 10.3 g | 21% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 195 mg | 15% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 2882 mg | 61% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
