Low Sodium Thai Iced Coffee
Indulge in a refreshing and health-conscious twist on a beloved classic with this Low Sodium Thai Iced Coffee recipe. Perfect for coffee lovers seeking a lighter, heart-healthy option, this drink combines robust freshly brewed coffee with creamy low-sodium sweetened condensed milk and unsweetened coconut milk, creating a smooth and richly satisfying flavor. Infused with a hint of vanilla and customizable sweetness, it's a guilt-free treat that’s easy to prepare in just 10 minutes. Served over ice for a cool, invigorating pick-me-up, this low sodium beverage is ideal for warm afternoons or as a delightful end to a meal. Skip the café and savor this simple yet decadent creation made right in your own kitchen!
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Recipe Information
Ingredients
- 2 cups Freshly brewed strong coffee
- 2 tablespoons Sweetened condensed milk (low sodium or homemade version)
- 1 cup Coconut milk (unsweetened, low sodium)
- 1 teaspoon Granulated sugar (optional, adjust to taste)
- 1 teaspoon Vanilla extract
- 1.5 cups Ice cubes
Instructions
Brew 2 cups of strong coffee using your preferred method (French press, drip machine, or espresso). Allow it to cool to room temperature or refrigerate until chilled.
In a small bowl or mixing cup, combine the low sodium sweetened condensed milk, coconut milk, and vanilla extract. Whisk until smooth and well combined.
Taste the mixture and adjust sweetness by adding up to 1 teaspoon of granulated sugar, if desired, stirring until dissolved.
Fill two tall glasses with 3/4 cup of ice cubes each.
Divide the cooled coffee evenly between the two glasses, filling each one about two-thirds of the way full.
Pour the coconut milk mixture over the coffee in each glass, filling to the brim. Stir gently to combine.
Serve immediately with a straw or a long spoon for stirring.
Nutrition Facts
Calories |
231 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.3 g | 17% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 61 mg | 3% | |
| Total Carbohydrate | 24.5 g | 9% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 19.7 g | ||
| Protein | 3.2 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 93 mg | 7% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 411 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
