Nutrition Facts for Low sodium taco in a bag

Low Sodium Taco in a Bag

Image of Low Sodium Taco in a Bag
Nutriscore Rating: 77/100

Satisfy your taco cravings with this flavorful and heart-healthy Low Sodium Taco in a Bag, a fun twist on a classic favorite that's perfect for quick dinners, parties, or on-the-go meals! This customizable recipe uses lean ground turkey, salt-free taco seasoning, and individual low sodium tortilla chip bags to create a meal that's big on taste but mindful of salt intake. Fresh toppings like shredded lettuce, diced tomatoes, creamy avocado, Greek yogurt as a sour cream substitute, and a hint of zesty lime make every bite fresh and satisfying. With just 15 minutes of prep and 10 minutes of cook time, this easy, no-mess dish is perfect for the whole family to enjoyβ€”simply dig in straight from the bag!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 1 pound Lean ground turkey
  • 2 tablespoons Salt-free taco seasoning
  • 1 cup Water
  • 4 individual bags Low sodium tortilla chip bags
  • 2 cups Shredded lettuce
  • 1 cup Diced tomatoes
  • 1 cup Shredded low sodium cheddar cheese
  • 0.5 cup Plain Greek yogurt (substitute for sour cream)
  • 1 medium Diced avocado
  • 0.25 cup Chopped fresh cilantro
  • 4 pieces Lime wedges
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a large skillet over medium heat, cook the lean ground turkey, breaking it apart with a spatula, until fully cooked and no longer pink (about 7-8 minutes).

2

Drain any excess fat from the skillet and return it to the heat.

3

Add the salt-free taco seasoning and 1 cup of water. Stir well and let simmer for 2-3 minutes or until the mixture thickens. Remove from heat.

4

Carefully open the individual low sodium tortilla chip bags by slicing the top open lengthwise or cutting a slit down the side for easier access.

5

Spoon some of the cooked taco meat directly into each bag of tortilla chips.

6

Top the meat with shredded lettuce, diced tomatoes, shredded low sodium cheddar cheese, a dollop of plain Greek yogurt, and diced avocado.

7

Garnish with freshly chopped cilantro and serve each bag with a lime wedge for squeezing on top.

8

Hand each person a fork and let them enjoy their Low Sodium Taco in a Bag straight from the package for effortless cleanup!

⚑
Cooking Tip: Take your time with each step for the best results!
2047
cal
147.6g
protein
123.1g
carbs
121.2g
fat

Nutrition Facts

1 serving (1629.0g)
Calories
2047
% Daily Value*
Total Fat 121.2 g 155%
Saturated Fat 39.5 g 198%
Polyunsaturated Fat 0.0 g
Cholesterol 450 mg 150%
Sodium 1042 mg 45%
Total Carbohydrate 123.1 g 45%
Dietary Fiber 31.5 g 112%
Total Sugars 11.9 g
Protein 147.6 g 295%
Vitamin D 0.6 mcg 3%
Calcium 1359 mg 105%
Iron 15.8 mg 88%
Potassium 3298 mg 70%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

22.7%%
27.2%%
50.2%%
Fat: 1090 cal (50.2%%)
Protein: 590 cal (27.2%%)
Carbs: 492 cal (22.7%%)