Treat your taste buds to the delightful simplicity of Low Sodium Strawberry Kefir—a refreshing, creamy beverage that’s as wholesome as it is delicious. Perfect for those seeking heart-healthy options, this recipe combines fresh, juicy strawberries with plain unsweetened kefir for a naturally tangy yet subtly sweet experience. With an optional touch of honey and vanilla extract, this drink comes together in just 10 minutes, offering a smooth and nutritious way to enjoy probiotics without sacrificing flavor. Include ice cubes for a frosty twist and serve this low-sodium treat immediately to savor its vibrant taste and texture. Ideal for breakfast, a post-workout boost, or a light dessert, this strawberry kefir recipe is a perfect blend of health and indulgence.
Wash the strawberries thoroughly under running water and pat them dry with a paper towel.
Remove the stems and cut the strawberries into halves for easier blending.
In a blender, combine the strawberries, plain unsweetened kefir, vanilla extract, and honey (if using).
Blend for about 1-2 minutes or until the mixture is completely smooth.
If desired, add the ice cubes to the blender and blend again for a frosty drink.
Taste and adjust sweetness with additional honey if needed.
Pour the strawberry kefir into glasses and serve immediately for the best flavor and texture.
Calories |
398 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.5 g | 21% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 103 mg | 4% | |
| Total Carbohydrate | 47.5 g | 17% | |
| Dietary Fiber | 3.0 g | 11% | |
| Total Sugars | 39.1 g | ||
| Protein | 17.1 g | 34% | |
| Vitamin D | 5.0 mcg | 25% | |
| Calcium | 624 mg | 48% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 1032 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.