Nutrition Facts for Low sodium invigorating ginger shot

Low Sodium Invigorating Ginger Shot

Image of Low Sodium Invigorating Ginger Shot
Nutriscore Rating: 73/100

Revitalize your day with this Low Sodium Invigorating Ginger Shot—a powerhouse blend of fresh ginger, zesty lemon, antioxidant-rich turmeric, and a touch of raw honey for natural sweetness. Loaded with bold flavors and immune-boosting ingredients, this quick 10-minute recipe is perfect for a morning health kick or an energizing pick-me-up. The low sodium content and all-natural components make it a clean and wholesome choice. Easily prepared using a blender, this recipe yields two potent shots that are best enjoyed fresh for maximum nutrient benefits. Whether you're fueling your wellness routine or seeking to chase away fatigue, this ginger shot is the ultimate elixir! Keywords: low sodium ginger shot, ginger turmeric shot recipe, immune-boosting drink.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 50 grams Fresh ginger root
  • 1 medium Lemon
  • 0.5 teaspoons Turmeric powder
  • 120 milliliters Filtered water
  • 1 teaspoons Raw honey
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Start by washing the fresh ginger root thoroughly. No need to peel the ginger as long as it is clean.

2

Cut the ginger into small pieces suitable for your blender's capacity.

3

Juice the medium lemon and remove any seeds. You should have roughly 2 tablespoons of lemon juice.

4

Add the ginger pieces, lemon juice, turmeric powder, and filtered water into a high-speed blender.

5

Blend the mixture on high until it is smooth and all the ginger is thoroughly processed.

6

Line a small bowl with a clean, thin kitchen towel or a nut milk bag.

7

Pour the blended mixture into the towel or bag, then gather the ends and twist to squeeze out the juice into the bowl, leaving the pulp behind.

8

Add 1 teaspoon of raw honey to the extracted juice and stir well until the honey is completely dissolved.

9

Pour the juice into two small shot glasses for an invigorating dose.

10

Serve immediately for the freshest taste and maximum potency.

Cooking Tip: Take your time with each step for the best results!
86
cal
1.7g
protein
21.1g
carbs
0.6g
fat

Nutrition Facts

1 serving (238.0g)
Calories
86
% Daily Value*
Total Fat 0.6 g 1%
Saturated Fat 0.2 g 1%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 8 mg 0%
Total Carbohydrate 21.1 g 8%
Dietary Fiber 3.0 g 11%
Total Sugars 7.4 g
Protein 1.7 g 3%
Vitamin D 0.0 mcg 0%
Calcium 26 mg 2%
Iron 1.3 mg 7%
Potassium 325 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

87.4%%
7.0%%
5.6%%
Fat: 5 cal (5.6%%)
Protein: 6 cal (7.0%%)
Carbs: 84 cal (87.4%%)