Nutrition Facts for Low sodium classic sour cream dip
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Low Sodium Classic Sour Cream Dip

Image of Low Sodium Classic Sour Cream Dip
Nutriscore Rating: 51/100

Elevate your snack game with this Low Sodium Classic Sour Cream Dip—a healthier twist on the beloved party staple. This creamy, flavorful dip is crafted with low-sodium onion and garlic powders, aromatic dried herbs like dill and parsley, fresh chives, and a splash of zesty lemon juice for a bright, tangy finish. Perfect for dipping veggies, crackers, or chips, it’s ready in just 10 minutes and ideal for gatherings or everyday snacking. By cutting back on sodium without sacrificing taste, this dip proves you can enjoy indulgent flavor guilt-free. Make ahead and chill for even deeper flavor—a crowd-pleaser that’s destined to become your go-to dip!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 2 cups sour cream
  • 1 tablespoon low sodium onion powder
  • 1 teaspoon low sodium garlic powder
  • 1 teaspoon dried dill weed
  • 1 teaspoon dried parsley flakes
  • 0.5 teaspoon ground black pepper
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons chives, finely chopped
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium-sized mixing bowl, combine the sour cream, low sodium onion powder, and low sodium garlic powder.

2

Add the dried dill weed, dried parsley flakes, and ground black pepper to the mixture, stirring well to incorporate all the spices evenly.

3

Pour in the fresh lemon juice and mix until well combined.

4

Fold in the finely chopped chives, ensuring they are evenly distributed throughout the dip.

5

Cover the bowl with a plastic wrap or airtight lid and refrigerate for at least 1 hour to let the flavors meld and intensify.

6

Before serving, give the dip a quick stir. Serve chilled with fresh vegetables, low-sodium crackers, or baked tortilla chips.

Cooking Tip: Take your time with each step for the best results!
121
cal
2.2g
protein
5.2g
carbs
11.5g
fat

Nutrition Facts

1 serving (61.7g)
Calories
121
% Daily Value*
Total Fat 11.5 g 15%
Saturated Fat 7.7 g 38%
Polyunsaturated Fat 0.0 g
Cholesterol 29 mg 10%
Sodium 39 mg 2%
Total Carbohydrate 5.2 g 2%
Dietary Fiber 0.3 g 1%
Total Sugars 4.3 g
Protein 2.2 g 4%
Vitamin D 0.0 mcg 0%
Calcium 83 mg 6%
Iron 0.1 mg 1%
Potassium 23 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

15.7%%
6.4%%
77.9%%
Fat: 829 cal (77.9%%)
Protein: 68 cal (6.4%%)
Carbs: 167 cal (15.7%%)