Low Sodium Almond Milk Matcha
Elevate your morning routine with this creamy and refreshing Low Sodium Almond Milk Matcha latte recipe—a health-conscious twist on the classic favorite. Made with antioxidant-rich matcha green tea powder, unsweetened almond milk, and a touch of optional maple syrup and vanilla extract, this recipe is both nourishing and subtly sweet. With just a few minutes of prep time, you'll enjoy a frothy, vibrant cup that's as visually stunning as it is energizing. Perfect for those seeking a low-sodium, dairy-free alternative, this matcha latte is blended to perfection for a creamy texture and bold flavor. Serve it warm and savor this quick and easy drink that's as wholesome as it is delicious.
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Recipe Information
Ingredients
- 2 teaspoons Matcha green tea powder
- 2 cups Unsweetened almond milk
- 2 tablespoons Hot water
- 1 tablespoon Maple syrup (optional)
- 0.5 teaspoon Vanilla extract (optional)
Instructions
In a small bowl, sift the matcha powder through a fine mesh sieve to prevent lumps.
Add the hot water to the bowl with the matcha and whisk vigorously in a zigzag pattern until the matcha is fully dissolved and a frothy green paste is formed.
Heat the almond milk in a small saucepan over low heat or in the microwave just until warm; avoid boiling it.
Pour the warm almond milk into a blender.
Add the prepared matcha mixture to the blender with the almond milk.
If desired, add the maple syrup and vanilla extract to the blender for extra sweetness and flavor.
Blend on medium speed for 30 seconds until the mixture is well combined and frothy.
Pour the matcha latte into cups and enjoy immediately.
Nutrition Facts
Calories |
134 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.2 g | 8% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 296 mg | 13% | |
| Total Carbohydrate | 14.2 g | 5% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 8.3 g | ||
| Protein | 4.5 g | 9% | |
| Vitamin D | 4.4 mcg | 22% | |
| Calcium | 881 mg | 68% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 337 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
